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Ingredients
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Beef And Vegetables (beef, Onions, Celery, Green Chiles [green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride], Red Jalapeno Peppers [jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride], Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Tomato Paste, Garlic, Salt, Beef Extract, Spices, Soybean Oil), Water, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Contains 2% Or Less Of Salt, Sorbic Acid [preservative], Artificial Color, Powdered Cellulose [anti-caking]), Pasteurized Process Monterey Jack Cheese (cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid [preservative], Lactic Acid, Enzymes, Powdered Cellulose [anti-caking]), Whole Eggs, Corn Starch, Cilantro, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt). Enriched Wheat Flour Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Less Than 2% Each Of The Following: Spices, Salt, Dehydrated Onion, Dehydrated Garlic, Dehydrated Parsley, Soybean Oil, Sugar, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Turmeric And Paprika. Fried In Soybean Oil,
Directions
Cook thoroughly. Cooking Instructions: Regular Bake: Preheat oven to 425 degrees F. Evenly space frozen stuffed nachos on flat baking sheet. Bake for 9-11 minutes. Convection Bake: Preheat oven to 400 degrees F. Evenly space frozen stuffed nachos on a flat baking sheet. Bake for 8-9 minutes. Air Fryer: Preheat air fryer to 350 degrees F. Place a single layer of frozen stuffed nachos in the basket. Cook for 6 minutes. Cooking times may vary. Cook frozen stuffed nachos to a minimum of 160 degrees F. If stuffed nachos begin to puff up, remove immediately.
Keep frozen.
Warnings
Contains: egg, milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 270
- Total Fat 15g19%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 15mg5%
- Sodium 330mg14%
- Total Carbohydrate 26g9%
- Dietary Fiber 1g4%
- Sugars 1g
- Protein 8g
Ingredients
Enriched Extra Fancy Durum Flour And Semolina (durum Wheat Flour, Semolina, Niacin, Iron [ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Cooked Beef And Vegetables (beef, Onions, Celery, Green Chiles [green Chile Peppers, Water, Salt, Citric Acid, Calcium Chloride], Red Jalapeno Peppers [jalapeno Peppers, Water, Vinegar, Salt, Calcium Chloride], Bread Crumbs [wheat Flour, Sugar, Yeast, Salt], Tomato Paste, Garlic, Salt, Beef Extract, Spices, Soybean Oil), Water, Pasteurized Process Cheddar Cheese (cheddar Cheese [milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphate, Contains 2% Or Less Of Salt, Sorbic Acid [preservative], Artificial Color, Powdered Cellulose [anti-caking]), Pasteurized Process Monterey Jack Cheese (cultured Milk, Water, Cream, Salt, Sodium Phosphate, Sodium Pyrophosphate, Sorbic Acid [preservative], Lactic Acid, Enzymes, Powdered Cellulose [anti-caking]), Whole Eggs, Corn Starch, Cilantro, Bread Crumbs (wheat Flour, Sugar, Yeast, Salt). Enriched Wheat Flour Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Corn Starch, Less Than 2% Each Of The Following: Spices, Salt, Dehydrated Onion, Dehydrated Garlic, Dehydrated Parsley, Soybean Oil, Sugar, Yeast, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Extractives Of Turmeric And Paprika. Fried In Soybean Oil,
Directions
Cook thoroughly. Cooking Instructions: Regular Bake: Preheat oven to 425 degrees F. Evenly space frozen stuffed nachos on flat baking sheet. Bake for 9-11 minutes. Convection Bake: Preheat oven to 400 degrees F. Evenly space frozen stuffed nachos on a flat baking sheet. Bake for 8-9 minutes. Air Fryer: Preheat air fryer to 350 degrees F. Place a single layer of frozen stuffed nachos in the basket. Cook for 6 minutes. Cooking times may vary. Cook frozen stuffed nachos to a minimum of 160 degrees F. If stuffed nachos begin to puff up, remove immediately.
Keep frozen.
Warnings
Contains: egg, milk, wheat.
Common questions
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