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Chili's Chicken Bacon Ranch Frozen Dinner
Chili's Chicken Bacon Ranch Frozen Dinner
10 oz
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About
Details
Take a walk on the bold side and experience a flavor adventure in every bite. Each recipe is chef inspired and thoughtfully crafted using made-from-scratch sauces and restaurant quality ingredients. Our mission is to bring home fresh bold flavor without any artificial colors or flavors. Satisfy your cravings, eat bold.
Ingredients
Cooked Long Grain Rice, Water, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sugar, Modified Food Starch, Salt, Sodium Phosphate, Seasoning [white Pepper, Black Pepper, Garlic Powder, Celery Powder]), Broccoli, Half And Half (milk, Cream), Poblano Chili Peppers, Cooked Bacon With Smoke Flavoring Added (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Dry Buttermilk, Less Than 2% Of Red Bell Peppers, Sour Cream Type Flavor (milk, Cream, Cheese Cultures, Salt, Cheese Whey, Nonfat Dry Milk Powder, Natural Flavor, Lactic Acid, Citric Acid), Fully Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Dry Buttermilk, Less Than 2% Of Red Bell Peppers, Sour Cream Type Flavor (milk, Cream, Cheese Cultures, Salt, Cheese Whey, Nonfat Dry Milk Powder, Natural Flavor, Lactic Acid, Citric Acid), Fully Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavoring), Dressing Mix (salt, Maltodextrin, Dehydrated Onion, Dehydrated Garlic, Spices, Dextrose, Xanthan Gum, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Cultured Buttermilk), Canola Oil, Garlic Puree (garlic Puree (garlic, Water, Citric Acid), Rice Wine Vinegar (water, Rice), Olive Oil, Rendered Bacon-flavored Fat, Granulated Onion, Granulated Garlic, Modified Food Starch, Milk-type Flavor (evaporated Cane Syrup, Gum Arabic, Natural Flavor), Salt, Lactic Acid, Basil Flavor (maltodextrin, Natural Flavors), Xanthan Gum, Vital Wheat Gluten, Parsley Flakes, Spices, Citric Acid,
Directions
Cooking Instructions: Keep frozen until ready to useMicrowave (1100 Watts)Peel back film to vent.Cook on High power for 4 min.Stir your Bold!, re-cover.Cook on High power for 2:00–2:30 min. Let stand 1–2 min.Caution: Product will be hot.For food safety and quality follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165oF.Ovens vary, cooking times may need adjustment.Do not prepare in a toaster oven.Do not reheat tray. Conventional Oven:1. Preheat oven to 350oF2. Peel back film to vent3. Place tray on baking sheet, center rack4. Cook for 30 min.5. Stir and re-cover; cook 10–12 min.6. Let stand 1–2 min.Caution: Product will be hot.For food safety and quality follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165oF.Ovens vary, cooking times may need adjustment.Do not prepare in a toaster oven.Do not reheat tray.
Warnings
Contains milk, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 390
- Total Fat 13g17%
- Saturated Fat 4.5g23%
- Trans Fat 0g
- Cholesterol 45mg15%
- Sodium 1450mg63%
- Total Carbohydrate 47g17%
- Dietary Fiber 2g7%
- Sugars 7g
- Protein 21g
Details
Take a walk on the bold side and experience a flavor adventure in every bite. Each recipe is chef inspired and thoughtfully crafted using made-from-scratch sauces and restaurant quality ingredients. Our mission is to bring home fresh bold flavor without any artificial colors or flavors. Satisfy your cravings, eat bold.
Ingredients
Cooked Long Grain Rice, Water, Chicken Breast Meat With Rib Meat (chicken Breast Meat With Rib Meat, Water, Sugar, Modified Food Starch, Salt, Sodium Phosphate, Seasoning [white Pepper, Black Pepper, Garlic Powder, Celery Powder]), Broccoli, Half And Half (milk, Cream), Poblano Chili Peppers, Cooked Bacon With Smoke Flavoring Added (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Dry Buttermilk, Less Than 2% Of Red Bell Peppers, Sour Cream Type Flavor (milk, Cream, Cheese Cultures, Salt, Cheese Whey, Nonfat Dry Milk Powder, Natural Flavor, Lactic Acid, Citric Acid), Fully Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Nitrite], May Contain Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Ascorbate), Dry Buttermilk, Less Than 2% Of Red Bell Peppers, Sour Cream Type Flavor (milk, Cream, Cheese Cultures, Salt, Cheese Whey, Nonfat Dry Milk Powder, Natural Flavor, Lactic Acid, Citric Acid), Fully Cooked Bacon (bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavoring), Dressing Mix (salt, Maltodextrin, Dehydrated Onion, Dehydrated Garlic, Spices, Dextrose, Xanthan Gum, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Cultured Buttermilk), Canola Oil, Garlic Puree (garlic Puree (garlic, Water, Citric Acid), Rice Wine Vinegar (water, Rice), Olive Oil, Rendered Bacon-flavored Fat, Granulated Onion, Granulated Garlic, Modified Food Starch, Milk-type Flavor (evaporated Cane Syrup, Gum Arabic, Natural Flavor), Salt, Lactic Acid, Basil Flavor (maltodextrin, Natural Flavors), Xanthan Gum, Vital Wheat Gluten, Parsley Flakes, Spices, Citric Acid,
Directions
Cooking Instructions: Keep frozen until ready to useMicrowave (1100 Watts)Peel back film to vent.Cook on High power for 4 min.Stir your Bold!, re-cover.Cook on High power for 2:00–2:30 min. Let stand 1–2 min.Caution: Product will be hot.For food safety and quality follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165oF.Ovens vary, cooking times may need adjustment.Do not prepare in a toaster oven.Do not reheat tray. Conventional Oven:1. Preheat oven to 350oF2. Peel back film to vent3. Place tray on baking sheet, center rack4. Cook for 30 min.5. Stir and re-cover; cook 10–12 min.6. Let stand 1–2 min.Caution: Product will be hot.For food safety and quality follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165oF.Ovens vary, cooking times may need adjustment.Do not prepare in a toaster oven.Do not reheat tray.
Warnings
Contains milk, wheat
Common questions
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