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McCormick Chili Seasoning Mix
McCormick Chili Seasoning Mix
1.25 ozPopular item
About
Details
Take the guesswork out of dinner with McCormick Chili Seasoning Mix. Combine with a few simple ingredients to make a quick and easy pot of homemade chili with the perfect level of heat and spices everyone will love. To prepare homemade chili with Chili Seasoning Mix, brown 1 pound ground beef or ground turkey, then stir in seasoning mix, canned diced tomatoes or tomato sauce, and beans. After a quick simmer, a hearty chili dinner is on the table in just 20 minutes.
• Homemade chili in just 20 minutes for any night of the week
• Family-friendly dinner with a mild level of heat that everyone will love
• Made with McCormick spices
• Add Chili Seasoning to burgers, tacos, chicken wings, beans, and more
• No artificial flavors; simple & clean ingredient statement
Ingredients
Chili Pepper And Other Spices (including Cumin), Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Salt, Garlic
Directions
Original Chili: Prep Time: 5 minutes; Cook Time: 15 minutes. Makes 4 servings. You Will Need: 1 pkg. McCormick Seasoning Mix; 1 lb. lean ground beef or turkey; 1 can (14 1/2 oz.) diced tomatoes, undrained or 2 cans (8 oz. Each) tomato sauce; 1 can (15 to 16 oz.) kidney or pinto beans, undrained. Assorted Toppings: Shredded cheese, chopped onions or sour cream. Directions: 1. Brown meat in large skillet on medium-high heat. Drain fat. 2. Stir in Seasoning Mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired.
Kitchen Tips: Quick & Easy Cincinnati Chili: Omit beans in chili. Add 1 tsp. McCormick Ground Cinnamon. Serve chili over 8 oz. spaghetti, cooked and drained. Top with kidney beans, shredded cheese and chopped onions, if desired. Makes 6 servings.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0.5g
- Monounsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 340mg15%
- Total Carbohydrate 5g2%
- Dietary Fiber 2g7%
- Sugars 0g
- Protein 1g
Details
Take the guesswork out of dinner with McCormick Chili Seasoning Mix. Combine with a few simple ingredients to make a quick and easy pot of homemade chili with the perfect level of heat and spices everyone will love. To prepare homemade chili with Chili Seasoning Mix, brown 1 pound ground beef or ground turkey, then stir in seasoning mix, canned diced tomatoes or tomato sauce, and beans. After a quick simmer, a hearty chili dinner is on the table in just 20 minutes.
• Homemade chili in just 20 minutes for any night of the week
• Family-friendly dinner with a mild level of heat that everyone will love
• Made with McCormick spices
• Add Chili Seasoning to burgers, tacos, chicken wings, beans, and more
• No artificial flavors; simple & clean ingredient statement
Ingredients
Chili Pepper And Other Spices (including Cumin), Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Onion, Salt, Garlic
Directions
Original Chili: Prep Time: 5 minutes; Cook Time: 15 minutes. Makes 4 servings. You Will Need: 1 pkg. McCormick Seasoning Mix; 1 lb. lean ground beef or turkey; 1 can (14 1/2 oz.) diced tomatoes, undrained or 2 cans (8 oz. Each) tomato sauce; 1 can (15 to 16 oz.) kidney or pinto beans, undrained. Assorted Toppings: Shredded cheese, chopped onions or sour cream. Directions: 1. Brown meat in large skillet on medium-high heat. Drain fat. 2. Stir in Seasoning Mix, tomatoes and beans. Bring to boil. Cover. Reduce heat and simmer 10 minutes, stirring occasionally. Serve with toppings, if desired.
Kitchen Tips: Quick & Easy Cincinnati Chili: Omit beans in chili. Add 1 tsp. McCormick Ground Cinnamon. Serve chili over 8 oz. spaghetti, cooked and drained. Top with kidney beans, shredded cheese and chopped onions, if desired. Makes 6 servings.
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