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Finger Food Products Original Buffalo Style Chicken Logs
Finger Food Products Original Buffalo Style Chicken Logs
13.7 oz
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Place your order with peace of mind.
About
Ingredients
Dough: Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Liquid Egg White And/or Liquid Whole Egg, Corn Starch, Vinegar, Salt, Sodium Propionate (preservative), Sodium Stearoyl Lactylate (dough Conditioner), Potassium Sorbate (preservative), Chicken: Cooked White Chicken Meat - Shredded, Wing Sauce: Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xantham Gum (thickener), Garlic Powder, Natural Flavor, Cream Cheese: Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And/or Xanthan And/or Guar Gums), Blue Cheese Dressing: Soy Bean Oil, Water, Blue Cheese ([cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [natural Mold Inhibitor]), Distilled Vinegar, Egg Yolk, Sugar, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Sour Cream Solids (sour Cream [cream, Nonfat Milk, Cultures], Maltodextrin, Cultured Butter Milk, Cultured Skim Milk), Xantham Gum, Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Lactic Acid, Garlic, *potassium Sorbate And Sodium Benzoate (preservatives), Natural Flavor, Calcium Disodium Edta (to Protect Flavor), *dried
Directions
Cooking Instructions: Conventional oven preheat to 400 degrees F cook for 15-18 minutes (turn once). Convection Oven: Preheat to 375 degrees F cook for 13-14 minutes (turn once). Air Fryer: Preheat to 375 degrees F cook for 9-11 minutes times vary by manufacturer. Cook thoroughly to internal temperature of 165 degrees F recommend to let stand for 1-2 minutes. Contents may be extremely hot when served.
Keep frozen.
Warnings
Allergens: egg, milk, wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 10g13%
- Saturated Fat 4g20%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 640mg28%
- Total Carbohydrate 40g15%
- Dietary Fiber 0g0%
- Sugars 6g
- Protein 18g
Ingredients
Dough: Enriched Wheat Flour (wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Water, Liquid Egg White And/or Liquid Whole Egg, Corn Starch, Vinegar, Salt, Sodium Propionate (preservative), Sodium Stearoyl Lactylate (dough Conditioner), Potassium Sorbate (preservative), Chicken: Cooked White Chicken Meat - Shredded, Wing Sauce: Distilled Vinegar, Aged Cayenne Red Peppers, Salt, Water, Canola Oil, Paprika, Xantham Gum (thickener), Garlic Powder, Natural Flavor, Cream Cheese: Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (carob Bean And/or Xanthan And/or Guar Gums), Blue Cheese Dressing: Soy Bean Oil, Water, Blue Cheese ([cultured Pasteurized Milk, Salt, Enzymes, Penicillium Roqueforti], Natamycin [natural Mold Inhibitor]), Distilled Vinegar, Egg Yolk, Sugar, Contains Less Than 2% Of Salt, Whey Protein Concentrate, Sour Cream Solids (sour Cream [cream, Nonfat Milk, Cultures], Maltodextrin, Cultured Butter Milk, Cultured Skim Milk), Xantham Gum, Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Lactic Acid, Garlic, *potassium Sorbate And Sodium Benzoate (preservatives), Natural Flavor, Calcium Disodium Edta (to Protect Flavor), *dried
Directions
Cooking Instructions: Conventional oven preheat to 400 degrees F cook for 15-18 minutes (turn once). Convection Oven: Preheat to 375 degrees F cook for 13-14 minutes (turn once). Air Fryer: Preheat to 375 degrees F cook for 9-11 minutes times vary by manufacturer. Cook thoroughly to internal temperature of 165 degrees F recommend to let stand for 1-2 minutes. Contents may be extremely hot when served.
Keep frozen.
Warnings
Allergens: egg, milk, wheat
Common questions
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