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Sara Lee Pie, Southern Pecan
Sara Lee Pie, Southern Pecan
34 ozAbout
Details
Enjoy a taste of the holidays any time of the year with Sara Lee® Pecan Pie. Made with crisp, roasted pecan halves atop a sweet and luscious filling, our Pecan Pie fills the room with warm holiday aromas as it bakes. The rich filling is enhanced by a flaky, golden crust for a holiday classic the whole family will love. Simply bake and serve on its own or pair with whipped topping. Includes on 34 ounce frozen pie. For over 60 years, Sara Lee® has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen baked goods. Our unique baking process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee® taste you know and love. Sara Lee® frozen desserts have become a cherished part of family gatherings, special occasions and moments of togetherness with products to fit every season.
Ingredients
Corn Syrup, Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Sugar, Pecans, Vegetable Oil (palm And Soybean Oil), Margarine [vegetable Oil (palm And Soybean Oil), Water, Salt, Mono- And Diglycerides, Annatto (color), Calcium Disodium Edta (preservative), Artificial Flavor, Vitamin A Palmitate]. Contains 2% Or Less Of Each Of The Following: Salt, High Fructose Corn Syrup, Natural And Artificial Flavor, Carrageenan, Soy Flour.
Directions
Serving Directions: This pie if fully baked. To serve, thaw or heat pie as follows: To Thaw & Serve Whole Pie: Thaw pie about 4 hours at room temperature or covered, overnight in refrigerator. To Heat Whole Pie (Conventional Oven): 1. Preheat oven to 350 degrees F. 2. Remove frozen pie from carton. 3. Heat pie at 350 degrees F 15-20 minutes for warm pie. (Ovens vary, adjust time and temperature as necessary.) 4. Remove pie from the oven while it is still on the baking sheet. Caution! Never handle pie pan by the edges! Filling is hot. To Microwave Slice: Heat 1 frozen on microwave-safe plate about 35 seconds. Stand 1 minute.
Keep frozen.
Warnings
Contains wheat, pecans, eggs and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 490
- Total Fat 23g29%
- Saturated Fat 8g40%
- Trans Fat 0g
- Cholesterol 70mg23%
- Sodium 500mg22%
- Total Carbohydrate 67g24%
- Dietary Fiber 1g4%
- Sugars 27g
- Protein 5g
Details
Enjoy a taste of the holidays any time of the year with Sara Lee® Pecan Pie. Made with crisp, roasted pecan halves atop a sweet and luscious filling, our Pecan Pie fills the room with warm holiday aromas as it bakes. The rich filling is enhanced by a flaky, golden crust for a holiday classic the whole family will love. Simply bake and serve on its own or pair with whipped topping. Includes on 34 ounce frozen pie. For over 60 years, Sara Lee® has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen baked goods. Our unique baking process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee® taste you know and love. Sara Lee® frozen desserts have become a cherished part of family gatherings, special occasions and moments of togetherness with products to fit every season.
Ingredients
Corn Syrup, Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Eggs, Sugar, Pecans, Vegetable Oil (palm And Soybean Oil), Margarine [vegetable Oil (palm And Soybean Oil), Water, Salt, Mono- And Diglycerides, Annatto (color), Calcium Disodium Edta (preservative), Artificial Flavor, Vitamin A Palmitate]. Contains 2% Or Less Of Each Of The Following: Salt, High Fructose Corn Syrup, Natural And Artificial Flavor, Carrageenan, Soy Flour.
Directions
Serving Directions: This pie if fully baked. To serve, thaw or heat pie as follows: To Thaw & Serve Whole Pie: Thaw pie about 4 hours at room temperature or covered, overnight in refrigerator. To Heat Whole Pie (Conventional Oven): 1. Preheat oven to 350 degrees F. 2. Remove frozen pie from carton. 3. Heat pie at 350 degrees F 15-20 minutes for warm pie. (Ovens vary, adjust time and temperature as necessary.) 4. Remove pie from the oven while it is still on the baking sheet. Caution! Never handle pie pan by the edges! Filling is hot. To Microwave Slice: Heat 1 frozen on microwave-safe plate about 35 seconds. Stand 1 minute.
Keep frozen.
Warnings
Contains wheat, pecans, eggs and soy.
Common questions
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