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Summ! Pork Lumpia, Filipino-Style Spring Rolls
Summ! Pork Lumpia, Filipino-Style Spring Rolls
6 ct
About
Details
Lumpia is a Filipino style spring roll, loved in homes all over the world. Our Lumpia follows a traditional recipe with pork, cabbage, and carrot, seasoned perfectly with soy sauce, garlic, and spices. Enjoy as a snack or pair. as a side dish to any meal. Enjoy it with our delicious Sweet Chili sauce!
Ingredients
Filling: Pork, Carrot, Cabbage, Textured soy flour, Water, Garlic, Celery, Soy sauce (water, soybeans, wheat, salt), Onion, Salt, Corn Starch, Sugar, Granulated garlic, Canola oil, Natural flavour (contains salt), Spice, Sesame oil.​
Wrapper: Water, Bleached enriched flour [wheat flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), benzoyl peroxide, ascorbic acid (dough conditioner), amylase], Salt, Leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), Canola oil. ​
Sweet Chili Sauce: Water, Sugar, Modified corn starch, Vinegar, Tomato paste (tomato, citric acid), Salt, Granulated garlic, Chili flakes, Spice, Guar Gum.​
Directions
Heating Instructions: Oven: 1. Preheat oven to 375 degrees F. 2. Place lumpia on a baking pan in a single layer and heat in oven for 18 minutes or until crispy, turning once. 3. Remove from oven and let stand for 2 minutes. 4. Serve with sweet chili sauce. Air Frying: 1. Preheat air fryer to 390 degrees F. 2. Place lumpia into air fryer basket in a single layer and heat for 8-10 minutes or until crispy, shake or toss once during heating. 3. Remove from air fryer and let stand for 2 minutes. 4. Serve with sweet chili sauce. Consume once package has been opened. Heating times may vary due to equipment variances. The product is heated when an internal temperature of 165 degrees F is reached.
Keep refrigerated. Previously frozen.
Warnings
Contains: Soy, Sesame, Wheat​
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 11g14%
- Saturated Fat 1.5g8%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 350mg15%
- Total Carbohydrate 18g7%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 7g
Details
Lumpia is a Filipino style spring roll, loved in homes all over the world. Our Lumpia follows a traditional recipe with pork, cabbage, and carrot, seasoned perfectly with soy sauce, garlic, and spices. Enjoy as a snack or pair. as a side dish to any meal. Enjoy it with our delicious Sweet Chili sauce!
Ingredients
Filling: Pork, Carrot, Cabbage, Textured soy flour, Water, Garlic, Celery, Soy sauce (water, soybeans, wheat, salt), Onion, Salt, Corn Starch, Sugar, Granulated garlic, Canola oil, Natural flavour (contains salt), Spice, Sesame oil.​
Wrapper: Water, Bleached enriched flour [wheat flour, enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid), benzoyl peroxide, ascorbic acid (dough conditioner), amylase], Salt, Leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), Canola oil. ​
Sweet Chili Sauce: Water, Sugar, Modified corn starch, Vinegar, Tomato paste (tomato, citric acid), Salt, Granulated garlic, Chili flakes, Spice, Guar Gum.​
Directions
Heating Instructions: Oven: 1. Preheat oven to 375 degrees F. 2. Place lumpia on a baking pan in a single layer and heat in oven for 18 minutes or until crispy, turning once. 3. Remove from oven and let stand for 2 minutes. 4. Serve with sweet chili sauce. Air Frying: 1. Preheat air fryer to 390 degrees F. 2. Place lumpia into air fryer basket in a single layer and heat for 8-10 minutes or until crispy, shake or toss once during heating. 3. Remove from air fryer and let stand for 2 minutes. 4. Serve with sweet chili sauce. Consume once package has been opened. Heating times may vary due to equipment variances. The product is heated when an internal temperature of 165 degrees F is reached.
Keep refrigerated. Previously frozen.
Warnings
Contains: Soy, Sesame, Wheat​
Common questions
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