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Details
A select blend of rotini pasta, broccoli, carrots and creamy garlic sauce with white chicken meat. Individually bagged ingredients. Ready in 13 minutes. We understand Americans are struggling every day to stretch their hard earned dollars. We are a small company in rural Kentucky, and we share these same concerns. We are dedicated to providing you with the lowest prices at the best value. We hope you enjoy our productsr and continue to support us. This meal contains the following, packaged separately: pasta and vegetables; pre-cooked chicken; sauce. Inspected for Wholesomeness by US Department of Agriculture. www.frozenfoodspartners.com If you have any comments, questions or suggestions, we would love to hear from you. Please write, include proof of purchase with production code, call or mail us at frozen Foods Partners, PO Box 258, Greenville, KY 42345, (877) 599-9330. Visit us online at: www.frozenfoodspartners.com.
Ingredients
Pasta And Vegetables: Pasta (water, Durum Semolina [wheat], Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Carrots, Sugar Snap Peas, Onions, Red Bell Peppers, Water Chestnuts. Sauce: Water, Soy Sauce (water, Wheat, Soybeans, Salt), Brown Sugar, Modified Corn Starch, Salt, Garlic, Cultured Whey, Distilled Vinegar, Spices, Natural Flavors, Xanthan Gum, Malic Acid. Shrimp: Shrimp, Salt, Water, Sodium Tripolyphosphate (to Retain Moisture).
Directions
Stove Top Cooking Instructions: 1. Place frozen sauce pouch in a bowl or cup of hot water to thaw. Do not microwave. 2. Saute chicken from pouch in a preheated nonstick skillet with 1 tablespoon of oil on medium-high heat for about 2-3 minutes, stirring every minute. 3. Add the pasta and vegetables from pouch and 1 tablespoon of water; cover and reduce heat to a medium-low and cook for 6-8 minutes, stirring every 1-2 minutes. 4. Add the thawed sauce, mix well until heated thoroughly (about 1 minute) and serve (Product must be cooked to an internal temperature of 165 degrees F, determined by using a food thermometer). Cooking Suggestion: Use a tablespoon of butter with oil for a richer flavor! Ready to eat in 13 minutes.
Keep frozen. Keep unopened package in freezer until ready to use.
Warnings
Contains: wheat, soy, milk and crustacean shellfish (shrimp).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 200
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 40mg13%
- Sodium 70mg3%
- Total Carbohydrate 34g12%
- Dietary Fiber 2g7%
- Sugars 3g
- Protein 11g
Details
A select blend of rotini pasta, broccoli, carrots and creamy garlic sauce with white chicken meat. Individually bagged ingredients. Ready in 13 minutes. We understand Americans are struggling every day to stretch their hard earned dollars. We are a small company in rural Kentucky, and we share these same concerns. We are dedicated to providing you with the lowest prices at the best value. We hope you enjoy our productsr and continue to support us. This meal contains the following, packaged separately: pasta and vegetables; pre-cooked chicken; sauce. Inspected for Wholesomeness by US Department of Agriculture. www.frozenfoodspartners.com If you have any comments, questions or suggestions, we would love to hear from you. Please write, include proof of purchase with production code, call or mail us at frozen Foods Partners, PO Box 258, Greenville, KY 42345, (877) 599-9330. Visit us online at: www.frozenfoodspartners.com.
Ingredients
Pasta And Vegetables: Pasta (water, Durum Semolina [wheat], Niacin, Ferrous Sulfate [iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Broccoli, Carrots, Sugar Snap Peas, Onions, Red Bell Peppers, Water Chestnuts. Sauce: Water, Soy Sauce (water, Wheat, Soybeans, Salt), Brown Sugar, Modified Corn Starch, Salt, Garlic, Cultured Whey, Distilled Vinegar, Spices, Natural Flavors, Xanthan Gum, Malic Acid. Shrimp: Shrimp, Salt, Water, Sodium Tripolyphosphate (to Retain Moisture).
Directions
Stove Top Cooking Instructions: 1. Place frozen sauce pouch in a bowl or cup of hot water to thaw. Do not microwave. 2. Saute chicken from pouch in a preheated nonstick skillet with 1 tablespoon of oil on medium-high heat for about 2-3 minutes, stirring every minute. 3. Add the pasta and vegetables from pouch and 1 tablespoon of water; cover and reduce heat to a medium-low and cook for 6-8 minutes, stirring every 1-2 minutes. 4. Add the thawed sauce, mix well until heated thoroughly (about 1 minute) and serve (Product must be cooked to an internal temperature of 165 degrees F, determined by using a food thermometer). Cooking Suggestion: Use a tablespoon of butter with oil for a richer flavor! Ready to eat in 13 minutes.
Keep frozen. Keep unopened package in freezer until ready to use.
Warnings
Contains: wheat, soy, milk and crustacean shellfish (shrimp).
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