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Ajinomoto Tai Pei Orange Chicken
Ajinomoto Tai Pei Orange Chicken
12 oz
About
Details
Tai Pei® Orange Chicken.
14g Protein.
Breaded chicken white meat and vegetables in orange sauce with steamed rice.
Inspected for wholesomeness by U.S. Department of Agriculture.
Net Wt. 12 oz (340 g).
Ingredients
Rice Cooked ,: Water, Rice, Sauce (Water, Sugar, Peppers Chili Salted [Peppers Chili, Salt], Plums Salted [Plums, Salt], Rice Vinegar [Contains, Wheat], Corn Starch Modified),:, Pineapple Juice, Corn Syrup, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Rice Wine, Vinegar (Water, Grains Vinegar, Sake, Cake, Rice, Sugar), Pineapple Juice Concentrate, Food Starch Modified, Peppers Chili Sweet, Sauce (Water, Sugar, Peppers Chili Salted [Peppers Chili, Salt], Plums Salted [Plums, Salt], Rice Vinegar [Contains, Wheat], Corn Starch Modified), Sugar Brown, Contains 2% or less of the Following: (Peppers Red, Garlic, Oranges Juice Concentrate, Water, Spices, Cellulose Gum, Salt Breading Set in Vegetable Oil, Paprika, Extractives Of, Yeast ,)Sodium Bicarbonate, Sodium Aluminum Phosphate (Leavening, Spices, Dextrose, Rice Flour, Salt, Rice Flour, Salt, Wheat Flour Bleached ,:, Breaded with, Spices Extractive, and, Citric Acid, TBHQ, Xanthan Gum, Dipotassium Phosphate, Dextrose, Milk Non Fat Dry, Chicken Fat Rendered, Salt, Corn Flour Yellow, Corn Starch Modified, Wheat Flour, Battered With Water, Salt, and, Sodium Phosphate, Food Starch Modified, Water, Chicken Breast with Rib Meat ,:, Chicken Breast Breaded Chunks, Water Chestnuts, Peppers Bell, Peas Snow, Sugar, Carrots, Broccoli ,:, Vegetables ,
Directions
Microwave cooking instructions:
1. Do not remove, puncture or vent plastic wrap around container.
2. Microwave wrapped container on high for 5 minutes*.
3. Let stand 3 minutes to complete cooking.
4. Carefully unwrap container as contents will be extremely hot.
5. Stir contents before eating. Enjoy!
*Based on 1200 watt microwave.
Microwave ovens vary; adjustments may be necessary to cook thoroughly.
Important: For food safety and quality, cook to an internal temperature of 165°F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion.
Warnings
Contains Wheat, Milk, And Soy Ingredients
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 3g4%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Monounsaturated Fat 2g
- Cholesterol 10mg3%
- Sodium 470mg20%
- Total Carbohydrate 40g15%
- Dietary Fiber 1g4%
- Sugars 18g
- Protein 6g
Details
Tai Pei® Orange Chicken.
14g Protein.
Breaded chicken white meat and vegetables in orange sauce with steamed rice.
Inspected for wholesomeness by U.S. Department of Agriculture.
Net Wt. 12 oz (340 g).
Ingredients
Rice Cooked ,: Water, Rice, Sauce (Water, Sugar, Peppers Chili Salted [Peppers Chili, Salt], Plums Salted [Plums, Salt], Rice Vinegar [Contains, Wheat], Corn Starch Modified),:, Pineapple Juice, Corn Syrup, Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Rice Wine, Vinegar (Water, Grains Vinegar, Sake, Cake, Rice, Sugar), Pineapple Juice Concentrate, Food Starch Modified, Peppers Chili Sweet, Sauce (Water, Sugar, Peppers Chili Salted [Peppers Chili, Salt], Plums Salted [Plums, Salt], Rice Vinegar [Contains, Wheat], Corn Starch Modified), Sugar Brown, Contains 2% or less of the Following: (Peppers Red, Garlic, Oranges Juice Concentrate, Water, Spices, Cellulose Gum, Salt Breading Set in Vegetable Oil, Paprika, Extractives Of, Yeast ,)Sodium Bicarbonate, Sodium Aluminum Phosphate (Leavening, Spices, Dextrose, Rice Flour, Salt, Rice Flour, Salt, Wheat Flour Bleached ,:, Breaded with, Spices Extractive, and, Citric Acid, TBHQ, Xanthan Gum, Dipotassium Phosphate, Dextrose, Milk Non Fat Dry, Chicken Fat Rendered, Salt, Corn Flour Yellow, Corn Starch Modified, Wheat Flour, Battered With Water, Salt, and, Sodium Phosphate, Food Starch Modified, Water, Chicken Breast with Rib Meat ,:, Chicken Breast Breaded Chunks, Water Chestnuts, Peppers Bell, Peas Snow, Sugar, Carrots, Broccoli ,:, Vegetables ,
Directions
Microwave cooking instructions:
1. Do not remove, puncture or vent plastic wrap around container.
2. Microwave wrapped container on high for 5 minutes*.
3. Let stand 3 minutes to complete cooking.
4. Carefully unwrap container as contents will be extremely hot.
5. Stir contents before eating. Enjoy!
*Based on 1200 watt microwave.
Microwave ovens vary; adjustments may be necessary to cook thoroughly.
Important: For food safety and quality, cook to an internal temperature of 165°F before eating. Keep frozen until ready to use. Refrigerate or discard unused portion.
Warnings
Contains Wheat, Milk, And Soy Ingredients
Common questions
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