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Details
2 wrappers (6 spring rolls). White meat chicken, shredded cabbage, julienne carrots, red bell peppers & a chili garlic sauce. Per 1 Wrapper: 170 calories; 1.5 g sat fat (8% DV); 420 mg sodium (18% DV); 3 g sugars; 7 g protein (14% DV). 7 g protein. 170 calories. Feed Your Phenomenal: Whether you crave comfort food or culinary adventures, Lean Cuisine provides delicious recipes to fuel your personal journey. Inspected for wholesomeness by US Department of Agriculture. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 3 spring rolls. For a balanced menu enjoy with a piece of fruit or a side salad. Lean On Us: If you want to hear more about our ingredients or have any questions, please text or call us at 1-800-993-8625. leancuisine.com. Facebook. SmartLabel: Scan for more info. how2recycle.info.
Ingredients
Ingredients: White Meat Chicken, Cabbage, Water, Wheat Flour, Carrots, Seasoning (cornstarch, Tapioca Flour, Citrus Flour, Sugar, Potassium Chloride, Garlic Powder, Salt, Black Pepper, Celery Seed), Soybean Oil, Green Onions, Red Peppers, 2% Or Less Of Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Ginger Puree, Soy Sauce (water, Wheat, Soybeans, Salt), Chicken Base (roasted Chicken, Salt, Sugar, Onion Powder, Spice Extractives), Red Miso Paste (soybeans, Rice Koji, Sea Salt, Water, Koji Starter), Salt.
Directions
For Food Safety & Quality, Follow These Cooking Instructions: Microwave Oven: (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Remove plastic overwrap. Place spring rolls inside of the crisping sleeve and on microwave-safe plate. Cook: One Serving: 2-1/2 minutes on high. Two servings: 4-1/2 minutes on high. Let stand 2 minutes to complete cooking. For convenience, fold and lock bottom flaps to create a carrying sleeve. Conventional Oven: Set oven rack to top position. Preheat 450 degrees F. Remove plastic overwrap. Evenly arrange spring rolls on baking sheet. Do not use microwave crisping sleeve in oven. Cook 13 minutes. Let stand 2-3 minutes. Enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not reuse crisping sleeve. Do not prepare in toaster oven. Do not use crisping sleeve in oven. Keep frozen. Cook thoroughly.
Warnings
Contains: wheat, soy ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 7g9%
- Saturated Fat 1g5%
- Trans Fat 0g
- Polyunsaturated Fat 3.5g
- Monounsaturated Fat 1g
- Cholesterol 15mg5%
- Sodium 420mg18%
- Total Carbohydrate 19g7%
- Dietary Fiber 2g7%
- Sugars 3g
- Protein 7g
Details
2 wrappers (6 spring rolls). White meat chicken, shredded cabbage, julienne carrots, red bell peppers & a chili garlic sauce. Per 1 Wrapper: 170 calories; 1.5 g sat fat (8% DV); 420 mg sodium (18% DV); 3 g sugars; 7 g protein (14% DV). 7 g protein. 170 calories. Feed Your Phenomenal: Whether you crave comfort food or culinary adventures, Lean Cuisine provides delicious recipes to fuel your personal journey. Inspected for wholesomeness by US Department of Agriculture. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: 1 portion = 3 spring rolls. For a balanced menu enjoy with a piece of fruit or a side salad. Lean On Us: If you want to hear more about our ingredients or have any questions, please text or call us at 1-800-993-8625. leancuisine.com. Facebook. SmartLabel: Scan for more info. how2recycle.info.
Ingredients
Ingredients: White Meat Chicken, Cabbage, Water, Wheat Flour, Carrots, Seasoning (cornstarch, Tapioca Flour, Citrus Flour, Sugar, Potassium Chloride, Garlic Powder, Salt, Black Pepper, Celery Seed), Soybean Oil, Green Onions, Red Peppers, 2% Or Less Of Chili Garlic Sauce (salted Chili Peppers [chili Peppers, Salt], Sugar, Water, Rice Vinegar, Dried Garlic, Salt, Corn Starch), Ginger Puree, Soy Sauce (water, Wheat, Soybeans, Salt), Chicken Base (roasted Chicken, Salt, Sugar, Onion Powder, Spice Extractives), Red Miso Paste (soybeans, Rice Koji, Sea Salt, Water, Koji Starter), Salt.
Directions
For Food Safety & Quality, Follow These Cooking Instructions: Microwave Oven: (1100 watts): Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting. Prep: Remove plastic overwrap. Place spring rolls inside of the crisping sleeve and on microwave-safe plate. Cook: One Serving: 2-1/2 minutes on high. Two servings: 4-1/2 minutes on high. Let stand 2 minutes to complete cooking. For convenience, fold and lock bottom flaps to create a carrying sleeve. Conventional Oven: Set oven rack to top position. Preheat 450 degrees F. Remove plastic overwrap. Evenly arrange spring rolls on baking sheet. Do not use microwave crisping sleeve in oven. Cook 13 minutes. Let stand 2-3 minutes. Enjoy! Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Do not reuse crisping sleeve. Do not prepare in toaster oven. Do not use crisping sleeve in oven. Keep frozen. Cook thoroughly.
Warnings
Contains: wheat, soy ingredients.
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