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Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.
Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.
Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.
Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.

12 ct
Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese.

12 ct

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Kitchen Tropical Mango Veggie Smoothie

About

Details

Quality guarantee since 1969. Individually wrapped. At Jimmy Dean, we are committed to providing you with the best-tasting breakfast products, made with the highest quality ingredients. Jimmy Dean - quality you can trust. Your satisfaction is important to us. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too! Sustainable Forestry Initiative - certified sourcing. www.sfiprogram.org. Please recycle.


Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm and Soybean Oils), High Fructose Corn Syrup, Yeast, Contains 2% or Less: Isolated Soy Product, Salt, Whey, Mono- and Diglycerides, Maltodextrin, Sugar, Eggs, Calcium Propionate & Potassium Sorbate (Preservatives), Natural and Artificial Flavors, Egg Yolks, Soy Lecithin, Soy Flour. Cooked Sausage Patty: Pork, Water, Contains 2% or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color. Precooked Egg Patty: Whole Eggs, Water, Soybean Oil, Nonfat Dry Milk, Modified Food Starch, Salt, Xanthan Gum, Natural and Artificial Butter Flavor (Butter [Cream, Milk], Partially Hydrogenated Soybean and Cottonseed Oil, Soybean Oil, Lipolyzed Butter Oil, Natural and Artificial Flavors), Citric Acid. Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Annatto (Color Added), Soy Lecithin, Enzymes.


Directions

Fully cooked. Keep frozen. Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 3 days. Microwave Heating: Directions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. From Frozen: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on defrost (30% power) for 1 minute 30 seconds or until thawed. 3. Turn sandwich over, microwave on high for 50 seconds or until hot. (For compact microwave ovens lower than 800 watts add 10-20 seconds, if needed.) 4. Let stand in microwave for 1 minute before serving. From Refrigerated: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on high for 50 seconds or until hot. (For compact microwave ovens lower than 800 watts add 5-10 seconds, if needed.) 3. Let stand in microwave for 1 minute before serving. Caution: Product will be hot. Enjoy! Oven Heating: Thaw sandwich completely. Separate in half between the sausage and egg. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 20 minutes or until hot.


Warnings

Contains eggs, milk, soy and wheat.

Nutrition

Nutrition Facts

Serving Size 1.0
Servings Per Container 12
  • Amount Per Serving
  • Calories 410
    • Total Fat 28g36%daily value
    • Total FatSaturated Fat 11g55%daily value
    • Total FatTrans Fat 1g
    • Cholesterol 130mg43%daily value
    • Sodium 580mg25%daily value
    • Total Carbohydrate 27g10%daily value
    • Total CarbohydrateDietary Fiber 2g7%daily value
    • Total CarbohydrateSugars 5g
    • Protein 12g
Percent Daily Values are based on a 2,000 calorie diet.

Details

Quality guarantee since 1969. Individually wrapped. At Jimmy Dean, we are committed to providing you with the best-tasting breakfast products, made with the highest quality ingredients. Jimmy Dean - quality you can trust. Your satisfaction is important to us. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too! Sustainable Forestry Initiative - certified sourcing. www.sfiprogram.org. Please recycle.


Ingredients

Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil (Palm and Soybean Oils), High Fructose Corn Syrup, Yeast, Contains 2% or Less: Isolated Soy Product, Salt, Whey, Mono- and Diglycerides, Maltodextrin, Sugar, Eggs, Calcium Propionate & Potassium Sorbate (Preservatives), Natural and Artificial Flavors, Egg Yolks, Soy Lecithin, Soy Flour. Cooked Sausage Patty: Pork, Water, Contains 2% or Less: Potassium Lactate, Salt, Sugar, Spices, Sodium Phosphates, Monosodium Glutamate, Sodium Diacetate, Caramel Color. Precooked Egg Patty: Whole Eggs, Water, Soybean Oil, Nonfat Dry Milk, Modified Food Starch, Salt, Xanthan Gum, Natural and Artificial Butter Flavor (Butter [Cream, Milk], Partially Hydrogenated Soybean and Cottonseed Oil, Soybean Oil, Lipolyzed Butter Oil, Natural and Artificial Flavors), Citric Acid. Pasteurized Process American Cheese: Milk, Water, Cheese Culture, Cream, Salt, Sodium Citrate, Potassium Citrate, Sodium Pyrophosphate, Sorbic Acid (Preservative), Sodium Phosphate, Citric Acid, Annatto (Color Added), Soy Lecithin, Enzymes.


Directions

Fully cooked. Keep frozen. Always follow heating instructions. Keep frozen until ready to use. May be refrigerated overnight to thaw. Do not refrigerate longer than 3 days. Microwave Heating: Directions were developed using an 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. From Frozen: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on defrost (30% power) for 1 minute 30 seconds or until thawed. 3. Turn sandwich over, microwave on high for 50 seconds or until hot. (For compact microwave ovens lower than 800 watts add 10-20 seconds, if needed.) 4. Let stand in microwave for 1 minute before serving. From Refrigerated: 1. Remove from wrapper. Wrap in paper towel. 2. Microwave on high for 50 seconds or until hot. (For compact microwave ovens lower than 800 watts add 5-10 seconds, if needed.) 3. Let stand in microwave for 1 minute before serving. Caution: Product will be hot. Enjoy! Oven Heating: Thaw sandwich completely. Separate in half between the sausage and egg. Wrap in foil. Place on baking sheet and bake at 350 degrees F for 20 minutes or until hot.


Warnings

Contains eggs, milk, soy and wheat.


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No, Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese. is not gluten-free.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese. has 410.0 calories.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese. has 27.0 carbs.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese. has 5.0 grams of sugar.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese. has 28.0 grams of fat.

Jimmy Dean Croissant Sandwiches, Sausage, Egg & Cheese. has 580.0 grams of sodium.