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Farmland Smoked Ham Steak
Farmland Smoked Ham Steak
16 ozPopular item
About
Details
• One 16 oz package of Farmland Hickory Smoked Boneless Ham Steaks
• Farmland gluten free ham steaks are 98% fat-free for a leaner protein option
• Just heat and serve these pre-cooked ham steaks for a quick meal on a busy night
• Each boneless ham steak is hand-selected and hand-trimmed for high quality and robust flavor
• Hickory smoked ham steaks offer bold, savory taste with each bite
Farmland Hickory Smoked Boneless Ham Steaks offer a delicious flavor and texture, and the steaks come pre-sliced for quick serving. Each Farmland Ham Steak is gluten-free and 98% fat-free for a leaner protein option. Every delicious boneless ham steak is hand-selected, hand-trimmed and hickory smoked for a robust, quality taste with every bite. These fully cooked ham steaks come in an easy peel-open packet to seal in freshness. Keep Farmland sliced smoked ham steaks refrigerated until ready to use, and refrigerate any unused portions for best results.
Ingredients
Cured With: Water, Dextrose, Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
Directions
Stovetop: Heat large skillet over medium-high heat. Add ham steaks to skillet and cook 1 to 3 minutes per side until heated through. Microwave: Place ham steaks on microwave-safe plate, overlapping slightly, with 1/4 cup water; cover with plastic wrap. Microwave on high (100% power) for 4 to 6 minutes. Let stand in microwave 2 minutes before serving. Cooking times will vary depending on wattage of your microwave. Grill: Heat gas or charcoal grill to medium. Grill ham steaks 1 to 3 minutes per side until heated through.
Keep refrigerated.
Warnings
Keep Refrigerated
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 70
- Total Fat 2g3%
- Saturated Fat 0.5g3%
- Trans Fat 0g
- Cholesterol 35mg12%
- Sodium 840mg37%
- Total Carbohydrate 2g1%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 11g
Details
• One 16 oz package of Farmland Hickory Smoked Boneless Ham Steaks
• Farmland gluten free ham steaks are 98% fat-free for a leaner protein option
• Just heat and serve these pre-cooked ham steaks for a quick meal on a busy night
• Each boneless ham steak is hand-selected and hand-trimmed for high quality and robust flavor
• Hickory smoked ham steaks offer bold, savory taste with each bite
Farmland Hickory Smoked Boneless Ham Steaks offer a delicious flavor and texture, and the steaks come pre-sliced for quick serving. Each Farmland Ham Steak is gluten-free and 98% fat-free for a leaner protein option. Every delicious boneless ham steak is hand-selected, hand-trimmed and hickory smoked for a robust, quality taste with every bite. These fully cooked ham steaks come in an easy peel-open packet to seal in freshness. Keep Farmland sliced smoked ham steaks refrigerated until ready to use, and refrigerate any unused portions for best results.
Ingredients
Cured With: Water, Dextrose, Salt, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
Directions
Stovetop: Heat large skillet over medium-high heat. Add ham steaks to skillet and cook 1 to 3 minutes per side until heated through. Microwave: Place ham steaks on microwave-safe plate, overlapping slightly, with 1/4 cup water; cover with plastic wrap. Microwave on high (100% power) for 4 to 6 minutes. Let stand in microwave 2 minutes before serving. Cooking times will vary depending on wattage of your microwave. Grill: Heat gas or charcoal grill to medium. Grill ham steaks 1 to 3 minutes per side until heated through.
Keep refrigerated.
Warnings
Keep Refrigerated
Common questions
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