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About
Details
Pepperoni made with pork, chicken & beef. Always giving you more. 0 g trans fat per serving. US inspected and passed by Department of Agriculture. When he was a young pizza maker, Tony learned much from his grandma. Beyond the delicious recipes, the life lessons about value are what really stuck with him. As she would always say, A penny saved is a pepperoni earned. Tony set out to bring people those delicious pizzas at a price they could afford - and afford often. Over 50 years later Tony is still creating a variety of pizzas and snacks big on taste and bigger on value. For great pizza and great value, Tony's pizza - always giving you more. Quality - value: 100% guarantee. Follow us: Facebook; Twitter; www.Tonys.com. Recycling programs for this package may not exist in your area. Made in USA.
Ingredients
Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Topping Blend (Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Non Fat Dry Milk, Sodium Aluminum Phosphate, Lactic Acid, Sodium Citrate, Salt, Potassium Chloride, Natural Flavor, Sorbic Acid (Preservative), Artificial Color, Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Riboflavin [Vitamin B2], Electrolytic Iron, Folic Acid, Pyridoxine Hydrochloride [Vitamin B6], Niacinamide, Thiamine Mononitrate [Vitamin B1], Cyanocobalamin [Vitamin B12], Vitamin A Palmitate)], Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes]), Water, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt; Contains 2% or Less of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Vegetable Shortening (Palm Oil, Natural Flavor, Soy Lecithin); Contains 2% or Less of: Yeast, Sugar, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Modified Food Starch, Salt, Sea Salt, Maltodextrin, Paprika, Isolated Carrot Powder, Spice, Garlic, Citric Acid, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Onion, Ascorbic Acid.
Directions
Keep frozen. Cook before serving. For food safety and quality cook before eating to an internal temperature of 160 degrees F. Unwrap from all packaging materials. Do not thaw pizza. Keep frozen until ready to cook. Pizza is done when cheese is melted and edges are golden brown. Refrigerate or discard any unused portion. Note: Due to oven variances, cooking times and/or temperatures may require adjustments. For a Crisp Crust: 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on oven rack. 3. Cook 14-16 minutes.
Warnings
Contains: wheat, milk, soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 500
- Total Fat 21g27%
- Saturated Fat 10g50%
- Trans Fat 0g
- Cholesterol 20mg7%
- Sodium 880mg38%
- Total Carbohydrate 63g23%
- Dietary Fiber 3g11%
- Sugars 13g
- Protein 15g
Details
Pepperoni made with pork, chicken & beef. Always giving you more. 0 g trans fat per serving. US inspected and passed by Department of Agriculture. When he was a young pizza maker, Tony learned much from his grandma. Beyond the delicious recipes, the life lessons about value are what really stuck with him. As she would always say, A penny saved is a pepperoni earned. Tony set out to bring people those delicious pizzas at a price they could afford - and afford often. Over 50 years later Tony is still creating a variety of pizzas and snacks big on taste and bigger on value. For great pizza and great value, Tony's pizza - always giving you more. Quality - value: 100% guarantee. Follow us: Facebook; Twitter; www.Tonys.com. Recycling programs for this package may not exist in your area. Made in USA.
Ingredients
Tomatoes (Water, Tomato Paste), Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Topping Blend (Mozzarella Cheese Substitute [Water, Palm Oil, Casein, Modified Food Starch, Non Fat Dry Milk, Sodium Aluminum Phosphate, Lactic Acid, Sodium Citrate, Salt, Potassium Chloride, Natural Flavor, Sorbic Acid (Preservative), Artificial Color, Vitamin and Mineral Supplement (Magnesium Oxide, Dicalcium Phosphate, Zinc Oxide, Riboflavin [Vitamin B2], Electrolytic Iron, Folic Acid, Pyridoxine Hydrochloride [Vitamin B6], Niacinamide, Thiamine Mononitrate [Vitamin B1], Cyanocobalamin [Vitamin B12], Vitamin A Palmitate)], Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes]), Water, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt; Contains 2% or Less of: Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Sodium Ascorbate, Natural Smoke Flavor, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Vegetable Shortening (Palm Oil, Natural Flavor, Soy Lecithin); Contains 2% or Less of: Yeast, Sugar, Vegetable Oil (Soybean, Cottonseed, Corn, and/or Canola Oil), Modified Food Starch, Salt, Sea Salt, Maltodextrin, Paprika, Isolated Carrot Powder, Spice, Garlic, Citric Acid, Dough Conditioner (Wheat Starch, L-Cysteine Hydrochloride, Ammonium Sulfate), Onion, Ascorbic Acid.
Directions
Keep frozen. Cook before serving. For food safety and quality cook before eating to an internal temperature of 160 degrees F. Unwrap from all packaging materials. Do not thaw pizza. Keep frozen until ready to cook. Pizza is done when cheese is melted and edges are golden brown. Refrigerate or discard any unused portion. Note: Due to oven variances, cooking times and/or temperatures may require adjustments. For a Crisp Crust: 1. Preheat oven to 400 degrees F. 2. Place frozen pizza directly on oven rack. 3. Cook 14-16 minutes.
Warnings
Contains: wheat, milk, soy.
Common questions
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