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Details
“The best of Italian tradition”
offers a selection of typical Italian specialties for a perfect aperitivo and charcuterie board to share with friends and family.
Enjoy your aperitivo with Provolone,
a mild cheese with a slightly sweet flavor. The perfect combo for your Italian style aperitivo with wine & salumi No Nitrites Ever.
Produced and sliced in the U.S.A.
with the same love and passion that makes Rovagnati your trusted family company all around the world.
NO NITRITES EVER, NO EXCEPTIONS!
Rovagnati strives to give consumers more choices: in order to help reduce exposure to Synthetic Nitrites, Rovagnati has developed an innovative and exclusive technology which guarantees GENOA SALAMI and HOT SOPPRESSATA without the use of Nitrites of any kind, including those naturally occurring in certain vegetable ingredients (e.g. celery powder) that you can find in products showing the labeling claim “No Nitrites Added” followed by an asterisk/disclaimer.
Ingredients
GENOA SALAMI CLASSIC MILD SALAMI, Ingredients: Pork meat, Salt, Seasoning (fruit and spice extracts), Dextrose,
White pepper, Garlic, Lactic acid starter culture.
SOPPRESSATA PEPPERY SALAMI, Ingredients: Pork meat, Salt, Seasonings (fruit and spice extracts, vegetable
fibers), Dextrose, White pepper, Black pepper, Garlic, Lactic acid starter culture.
PROVOLONE CHEESE: Cultured Pasteurized Milk, Salt, Enzymes.
Directions
U.S. MADE SALAMI – 5 KEY POINTS OF DIFFERENTIATION
We use only selected noble cuts of high quality meat, wisely worked by highly experienced staff in a highly technological facility.
We perform Italian curing and fermentation method which enhances the natural development of good mold, essential for the aromatic profile of the salami.
Thanks to the long and slow curing in our aging cells, we guarantee a high quality product.
We do not perform HPP treatment that would stress the fibers of the meat and alter its original organoleptic properties.
We constantly carry out quality checks on all production parameters: aW, pH, weight loss, each lot is tested to ensure microbiological safety to ensure only approved products leave our facility.
BEST PAIRINGS:
Costa d’Amalfi Red Wine
Ale beer
Pizza (salami as topping)
Barbera dell’Oltrepò
Pavese Red Wine
Broccoli
Mayonnaise
Warnings
Mild provolone - contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 9g12%
- Saturated Fat 4g20%
- Cholesterol 25mg8%
- Sodium 370mg16%
- Total Carbohydrate 0g0%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 7g
Details
“The best of Italian tradition”
offers a selection of typical Italian specialties for a perfect aperitivo and charcuterie board to share with friends and family.
Enjoy your aperitivo with Provolone,
a mild cheese with a slightly sweet flavor. The perfect combo for your Italian style aperitivo with wine & salumi No Nitrites Ever.
Produced and sliced in the U.S.A.
with the same love and passion that makes Rovagnati your trusted family company all around the world.
NO NITRITES EVER, NO EXCEPTIONS!
Rovagnati strives to give consumers more choices: in order to help reduce exposure to Synthetic Nitrites, Rovagnati has developed an innovative and exclusive technology which guarantees GENOA SALAMI and HOT SOPPRESSATA without the use of Nitrites of any kind, including those naturally occurring in certain vegetable ingredients (e.g. celery powder) that you can find in products showing the labeling claim “No Nitrites Added” followed by an asterisk/disclaimer.
Ingredients
GENOA SALAMI CLASSIC MILD SALAMI, Ingredients: Pork meat, Salt, Seasoning (fruit and spice extracts), Dextrose,
White pepper, Garlic, Lactic acid starter culture.
SOPPRESSATA PEPPERY SALAMI, Ingredients: Pork meat, Salt, Seasonings (fruit and spice extracts, vegetable
fibers), Dextrose, White pepper, Black pepper, Garlic, Lactic acid starter culture.
PROVOLONE CHEESE: Cultured Pasteurized Milk, Salt, Enzymes.
Directions
U.S. MADE SALAMI – 5 KEY POINTS OF DIFFERENTIATION
We use only selected noble cuts of high quality meat, wisely worked by highly experienced staff in a highly technological facility.
We perform Italian curing and fermentation method which enhances the natural development of good mold, essential for the aromatic profile of the salami.
Thanks to the long and slow curing in our aging cells, we guarantee a high quality product.
We do not perform HPP treatment that would stress the fibers of the meat and alter its original organoleptic properties.
We constantly carry out quality checks on all production parameters: aW, pH, weight loss, each lot is tested to ensure microbiological safety to ensure only approved products leave our facility.
BEST PAIRINGS:
Costa d’Amalfi Red Wine
Ale beer
Pizza (salami as topping)
Barbera dell’Oltrepò
Pavese Red Wine
Broccoli
Mayonnaise
Warnings
Mild provolone - contains: milk.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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