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Prime Shrimp Soy Ginger, Shrimp & Sauce
Prime Shrimp Soy Ginger, Shrimp & Sauce
11 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Born in Louisiana, Prime Shrimp is on a mission to make delicious shrimp meals uncomplicated, so more people eat more shrimp more often. Every pouch of Prime Shrimp is peeled, deveined, and flavored at Prime Shrimp’s domestic kitchen in New Orleans. All that’s left for you to do is drop the frozen pouch into a pot of boiling water. Sit back and relax – you’ll spend less time cooking, and more time eating good food.
• Peeled, deveined frozen shrimp paired with butter, soy sauce, shallots, fresh ginger, green onion and red chilis offer a fragrant homage to the idols of umami
• Each package of Prime Shrimp is frozen in a quick, easy-to-cook pouch inspired by sous vide -- just drop the pouch into a pot of boiling water and it’s ready to go in eight minutes
• Prime Shrimp starts with the best farm-raised shrimp in the world, sourced from sustainable aquaculture facilities in Ecuador
• Our shrimp and flavor recipes are free from artificial ingredients, chemical abuse, and antibiotics
• Our shrimp flavors are intentionally versatile, so you can add them to all our favorite dishes and recipes
• Try Prime Shrimp Soy Ginger with ramen noodles, steamed rice, or stir-fried vegetables
Ingredients
Shrimp, Butter (Cream, Salt), Ginger Puree, Soybeans, Water, Salt, Brown Sugar, Garlic, Shallots, Chives, Sesame Seeds, Red Pepper, Red Pepper Flakes Corn Starch, Sodium Citrate, Citric Acid.
Directions
Stove Top Instructions: 1. Bring 2-3 qts of water to a boil over high heat. 2. Add sealed, frozen pouch and cook for 8 minutes, flipping 2-3 times. 3. Remove from water and let rest 2 minutes. Handle carefully, it's hot! 4. Massage pouch to separate shrimp before serving. Shrimp should be cooked throughly to 145 degrees F before serving.
This buttery blend of ginger, soy, and sesame adds an Asian-inspired twist to any meal. Try it over steamed rice or stir-fry for a homemade take on a takeout favorite.
Keep frozen. Cook from frozen. Do not thaw. Perishable.
Warnings
Contains: shrimp (crustacean shellfish), milk, soy, sesame.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 287
- Total Fat 17g22%
- Saturated Fat 11g55%
- Trans Fat 1g
- Cholesterol 167mg56%
- Sodium 1051mg46%
- Total Carbohydrate 15g5%
- Dietary Fiber 1g4%
- Sugars 12g
- Protein 17g
Details
Born in Louisiana, Prime Shrimp is on a mission to make delicious shrimp meals uncomplicated, so more people eat more shrimp more often. Every pouch of Prime Shrimp is peeled, deveined, and flavored at Prime Shrimp’s domestic kitchen in New Orleans. All that’s left for you to do is drop the frozen pouch into a pot of boiling water. Sit back and relax – you’ll spend less time cooking, and more time eating good food.
• Peeled, deveined frozen shrimp paired with butter, soy sauce, shallots, fresh ginger, green onion and red chilis offer a fragrant homage to the idols of umami
• Each package of Prime Shrimp is frozen in a quick, easy-to-cook pouch inspired by sous vide -- just drop the pouch into a pot of boiling water and it’s ready to go in eight minutes
• Prime Shrimp starts with the best farm-raised shrimp in the world, sourced from sustainable aquaculture facilities in Ecuador
• Our shrimp and flavor recipes are free from artificial ingredients, chemical abuse, and antibiotics
• Our shrimp flavors are intentionally versatile, so you can add them to all our favorite dishes and recipes
• Try Prime Shrimp Soy Ginger with ramen noodles, steamed rice, or stir-fried vegetables
Ingredients
Shrimp, Butter (Cream, Salt), Ginger Puree, Soybeans, Water, Salt, Brown Sugar, Garlic, Shallots, Chives, Sesame Seeds, Red Pepper, Red Pepper Flakes Corn Starch, Sodium Citrate, Citric Acid.
Directions
Stove Top Instructions: 1. Bring 2-3 qts of water to a boil over high heat. 2. Add sealed, frozen pouch and cook for 8 minutes, flipping 2-3 times. 3. Remove from water and let rest 2 minutes. Handle carefully, it's hot! 4. Massage pouch to separate shrimp before serving. Shrimp should be cooked throughly to 145 degrees F before serving.
This buttery blend of ginger, soy, and sesame adds an Asian-inspired twist to any meal. Try it over steamed rice or stir-fry for a homemade take on a takeout favorite.
Keep frozen. Cook from frozen. Do not thaw. Perishable.
Warnings
Contains: shrimp (crustacean shellfish), milk, soy, sesame.
Common questions
Learn more about how to place an order here.
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Learn more about pickup orders here.
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Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
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