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Details
Exotic vegetable dumplings made with cabbage, carrots, green beans and onions simmered in a spicy red chili and ginger sauce. Gluten free. Authentic recipe. All natural. vegan. Certified halal cuisine. IFANCA certified. Certified gluten-free. Saffron Road celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road's All Natural halal certified world cuisine. We know that great food begins at the farm, so we source our ingredients from only the finest producers available. It's no coincidence that we buy from small sustainably run farms and that we demand ingredients with no artificial flavors or preservatives. Because the goal of halal is food that's all natural and naturally delicious. Halal is a tradition that has nourished billions of people over the last 1,400 years. Halal promotes the sacred practices of respect for the land, fair treatment for farmers, and wholesome food to eat. You'll be amazed how good such carefully prepared food tastes and how it genuinely replenishes the body and soul! Certified halal by IFANCA, ifanca.org. Certified gluten free by GFCO. Manchurian Dumplings. An Indo-Chinese masterpiece. India and China - these are two of the world's richest cultures with a history of culinary excellence that stretches back for thousands of years. Now imagine the best of their amazing flavors and spices stuffed into a single dumpling. Our Manchurian dumplings are filled with a fresh and crunchy melange of vegetables, perfectly complemented by a spicy red chili and ginger sauce. Served on aromatic Basmati rice, it's a vegan masterpiece! Product of USA.
Ingredients
Sauce: Water, Onions, Tomato Paste, Mushrooms, Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Green Peppers, Expeller Pressed Canola Oil, Spring Onions, Ginger Paste, Garlic Paste, Cane Sugar, White Vinegar, Cilantro, Lime Juice, Chili Paste, Sea Salt, Sesame Oil, Crushed Red Pepper, Black Pepper. Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Ginger, Garlic. Dumplings: Rice Flour, Cauliflower, Carrots, Cabbage, Green Peppers, Green Beans, Onions, Garlic Paste, Expeller Pressed Canola Oil, Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Spring Onions, Ginger Paste, Vinegar, Green Chili Paste, Black Pepper, Crushed Red Pepper.
Directions
Keep frozen. Cook thoroughly. Microwave: 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high settings for 3 minutes. 3. Carefully peel film back enough to stir gently. 4. Heat for an additional 2 minutes. 5. Carefully remove film to avoid steam burns. Use caution as product will be hot. Ovens vary. Cook to an internal temperature of 160 degrees F. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Place tray on cookie sheet on middle shelf leaving film intact. 3. Heat for approximately 22 minutes. 4. Carefully remove film to avoid steam burns. 5. Gently stir before serving. Use caution as product will be hot. Ovens vary. Cook to an internal temperature of 160 degrees F. Do not prepare in toaster oven. Keep frozen until ready to use. Heat thoroughly before eating.
Warnings
Contains: soy, sesame.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 350
- Total Fat 10g13%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 680mg30%
- Total Carbohydrate 60g22%
- Dietary Fiber 3g11%
- Sugars 5g
- Protein 7g
Details
Exotic vegetable dumplings made with cabbage, carrots, green beans and onions simmered in a spicy red chili and ginger sauce. Gluten free. Authentic recipe. All natural. vegan. Certified halal cuisine. IFANCA certified. Certified gluten-free. Saffron Road celebrates the memorable meals and mutual values families and friends of all cultures share around the dinner table. In this tradition, we invite you to enjoy Saffron Road's All Natural halal certified world cuisine. We know that great food begins at the farm, so we source our ingredients from only the finest producers available. It's no coincidence that we buy from small sustainably run farms and that we demand ingredients with no artificial flavors or preservatives. Because the goal of halal is food that's all natural and naturally delicious. Halal is a tradition that has nourished billions of people over the last 1,400 years. Halal promotes the sacred practices of respect for the land, fair treatment for farmers, and wholesome food to eat. You'll be amazed how good such carefully prepared food tastes and how it genuinely replenishes the body and soul! Certified halal by IFANCA, ifanca.org. Certified gluten free by GFCO. Manchurian Dumplings. An Indo-Chinese masterpiece. India and China - these are two of the world's richest cultures with a history of culinary excellence that stretches back for thousands of years. Now imagine the best of their amazing flavors and spices stuffed into a single dumpling. Our Manchurian dumplings are filled with a fresh and crunchy melange of vegetables, perfectly complemented by a spicy red chili and ginger sauce. Served on aromatic Basmati rice, it's a vegan masterpiece! Product of USA.
Ingredients
Sauce: Water, Onions, Tomato Paste, Mushrooms, Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Green Peppers, Expeller Pressed Canola Oil, Spring Onions, Ginger Paste, Garlic Paste, Cane Sugar, White Vinegar, Cilantro, Lime Juice, Chili Paste, Sea Salt, Sesame Oil, Crushed Red Pepper, Black Pepper. Basmati Rice: Water, Basmati Rice, Expeller Pressed Canola Oil, Ginger, Garlic. Dumplings: Rice Flour, Cauliflower, Carrots, Cabbage, Green Peppers, Green Beans, Onions, Garlic Paste, Expeller Pressed Canola Oil, Gluten Free Reduced Sodium Tamari (water, Soybeans, Salt), Spring Onions, Ginger Paste, Vinegar, Green Chili Paste, Black Pepper, Crushed Red Pepper.
Directions
Keep frozen. Cook thoroughly. Microwave: 1. Remove tray from carton and puncture film 2 to 3 times. 2. Heat on high settings for 3 minutes. 3. Carefully peel film back enough to stir gently. 4. Heat for an additional 2 minutes. 5. Carefully remove film to avoid steam burns. Use caution as product will be hot. Ovens vary. Cook to an internal temperature of 160 degrees F. Conventional Oven: 1. Preheat oven to 375 degrees F. 2. Place tray on cookie sheet on middle shelf leaving film intact. 3. Heat for approximately 22 minutes. 4. Carefully remove film to avoid steam burns. 5. Gently stir before serving. Use caution as product will be hot. Ovens vary. Cook to an internal temperature of 160 degrees F. Do not prepare in toaster oven. Keep frozen until ready to use. Heat thoroughly before eating.
Warnings
Contains: soy, sesame.
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