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Details
Cheeseburger Macaroni Skillet Meals are the perfect comforting and easy to prepare weekday meal. Add your meat or protein of choice and follow the instructions on the pack for a delicious hearty mac and cheese.
Ingredients
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Folic Acid), Seasoning Blend (corn Starch, Salt, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Sugar, Contains 2% Or Less Of: Tomato Powder, Onion Powder, Dehydrated Cheddar Cheese (pasteurized Milk, Cheese Culture Salt Enzymes), Sodium Phosphate, Citric Acid, Natural Flavors, Yeast Extract, Spices (including Paprika And Turmeric), Color Added (paprika And Turmeric Extract), Garlic Powder, Mono- And Diglycerides, Nonfat Dry Milk, Torula Yeast, Lactic Acid Powder, Silicon Dioxide (to Prevent Caking)).
Directions
You Will Need: 2 cups milk; 1 cup water; 1 lb. lean ground beef. Cooking Directions: 1. In a large skillet brown ground meat over medium-high heat until cooked, drain grease and return cooked meat to pan. 2. Add 2 cups milk, 1 cup water, seasoning packet and pasta to pan and bring to a boil. 3. Reduce heat, cover and let simmer for 10 - 12 minutes. 4. Remove from heat, stir and let stand for 1 - 3 minutes; serve.
Make it your own! Add in fresh chopped red bell pepper and sweet corn for a little southwest flavor!
Warnings
Contains milk and wheat ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 120
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 740mg32%
- Total Carbohydrate 23g8%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 3g
Details
Cheeseburger Macaroni Skillet Meals are the perfect comforting and easy to prepare weekday meal. Add your meat or protein of choice and follow the instructions on the pack for a delicious hearty mac and cheese.
Ingredients
Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate (iron), Thiamin Mononitrate, Folic Acid), Seasoning Blend (corn Starch, Salt, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Maltodextrin, Sugar, Contains 2% Or Less Of: Tomato Powder, Onion Powder, Dehydrated Cheddar Cheese (pasteurized Milk, Cheese Culture Salt Enzymes), Sodium Phosphate, Citric Acid, Natural Flavors, Yeast Extract, Spices (including Paprika And Turmeric), Color Added (paprika And Turmeric Extract), Garlic Powder, Mono- And Diglycerides, Nonfat Dry Milk, Torula Yeast, Lactic Acid Powder, Silicon Dioxide (to Prevent Caking)).
Directions
You Will Need: 2 cups milk; 1 cup water; 1 lb. lean ground beef. Cooking Directions: 1. In a large skillet brown ground meat over medium-high heat until cooked, drain grease and return cooked meat to pan. 2. Add 2 cups milk, 1 cup water, seasoning packet and pasta to pan and bring to a boil. 3. Reduce heat, cover and let simmer for 10 - 12 minutes. 4. Remove from heat, stir and let stand for 1 - 3 minutes; serve.
Make it your own! Add in fresh chopped red bell pepper and sweet corn for a little southwest flavor!
Warnings
Contains milk and wheat ingredients.
Common questions
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