Details

Craving something rich and decadent? Look no further than Mike and Mike’s Desserts Vegan Chocolate Cupcakes. These cupcakes are the ultimate chocolatey indulgence—dairy free and egg free, but packed with all the flavor. The soft, moist cake texture and deep chocolate taste will have you coming back for more. Perfect for sharing at a gathering or enjoying on your own, these cupcakes are a treat you can feel good about without sacrificing taste. Without any artificial sweeteners and coloring, they’re the better choice for dessert lovers who want something that’s both satisfying and better-made.

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Ingredients

Pure Cane Sugar, Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin

Mononitrate, Riboflavin, Folic Acid, Malted Barley), Canola Oil, Cocoa Processed With Alkali, Oat Milk Powder (Hydrolyzed Gluten-Free Oat Flour, Tocopherol), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, White Rice Flour, Monocalcium Phosphate), Guar Gum, Xanthan Gum, Apple Cider Vinegar, Contains Less Than 2%: Sodium

Bicarbonate, Beta Carotene, Citrus Fiber, Salt, Natural Flavors, Confectioners Sugar (Cane Sugar, Cornstarch), Palm Oil, Water, Cocoa Processed With Alkali, Natural Flavor, Salt, Sunflower Lecithin.

CONTAINS: Wheat

Warnings

Produced in a facility that uses and shares equipment

with soy, milk, eggs, coconut, tree nuts (pecans, almonds, walnuts) and peanuts.

Contains a bioengineered food ingredient