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Corn Thins Organic Flax & Soy Popped Corn Cakes
Corn Thins Organic Flax & Soy Popped Corn Cakes
Corn Thins Organic Flax & Soy Popped Corn Cakes

Corn Thins Organic Flax & Soy Popped Corn Cakes

5.3 oz
Corn Thins Organic Flax & Soy Popped Corn Cakes

Corn Thins Organic Flax & Soy Popped Corn Cakes

5.3 oz

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About

Details

25 slices (25 slices on average packed by weight). Popped corn cakes. Golden sun-ripened corn with soy and flaxseed. USDA organic. GMO free. Contains no genetically modified ingredients. Processor 29 P: Australian certified organic. 23 calories per slice. 10% dietary fiber. Gluten free. Since 1980. Real Foods Flax & Soy Corn Thins are the best tasting wholegrain popped corn cakes you can buy. Made with a great recipe for maximum crunch and flavor, they taste sensational on their own or with any number of delicious toppings. Our flax & soy corn thins are made simply by popping organic grains of corn, with added organic flaxseed and organic soy under high temperature. Being all natural, Real Foods Corn Thins really are good for you. 112 mg of omega-3 fatty acid per serving. 301 mg of omega-6 fatty acid per serving. Delicious with a touch of tahini, tofu, grated carrot and snow pea sprouts or radicchio lettuce, asparagus spears, cream fraiche and cracked pepper. Real Foods is proud to be producing wholesome and natural products for people who enjoy great tasting real food. Certified organic by Australian Certified Organic. www.cornthins.com. Dispose of properly. Product of Australia.


Ingredients

Organic Corn (93%), Organic Flaxseed (4%), Organic Soy (2%), Sea Salt.


Directions

To maintain freshness, reseal pack after opening or store in an airtight container. Best Before: See bag closure.


Warnings

Caution: Do not heat in toaster. Closure may be a choking hazard.

Nutrition

Nutrition Facts

Serving Size 12.00 g
Servings Per Container 12.5
  • Amount Per Serving
  • Calories 46
    • Total Fat 1g1%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 29mg1%daily value
    • Total Carbohydrate 8g3%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateSugars 0g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

25 slices (25 slices on average packed by weight). Popped corn cakes. Golden sun-ripened corn with soy and flaxseed. USDA organic. GMO free. Contains no genetically modified ingredients. Processor 29 P: Australian certified organic. 23 calories per slice. 10% dietary fiber. Gluten free. Since 1980. Real Foods Flax & Soy Corn Thins are the best tasting wholegrain popped corn cakes you can buy. Made with a great recipe for maximum crunch and flavor, they taste sensational on their own or with any number of delicious toppings. Our flax & soy corn thins are made simply by popping organic grains of corn, with added organic flaxseed and organic soy under high temperature. Being all natural, Real Foods Corn Thins really are good for you. 112 mg of omega-3 fatty acid per serving. 301 mg of omega-6 fatty acid per serving. Delicious with a touch of tahini, tofu, grated carrot and snow pea sprouts or radicchio lettuce, asparagus spears, cream fraiche and cracked pepper. Real Foods is proud to be producing wholesome and natural products for people who enjoy great tasting real food. Certified organic by Australian Certified Organic. www.cornthins.com. Dispose of properly. Product of Australia.


Ingredients

Organic Corn (93%), Organic Flaxseed (4%), Organic Soy (2%), Sea Salt.


Directions

To maintain freshness, reseal pack after opening or store in an airtight container. Best Before: See bag closure.


Warnings

Caution: Do not heat in toaster. Closure may be a choking hazard.


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Yes, Corn Thins Organic Flax & Soy Popped Corn Cakes is gluten-free.

Corn Thins Organic Flax & Soy Popped Corn Cakes has 46.0 calories.

Corn Thins Organic Flax & Soy Popped Corn Cakes has 8.0 carbs.

Corn Thins Organic Flax & Soy Popped Corn Cakes has 0.0 grams of sugar.

Corn Thins Organic Flax & Soy Popped Corn Cakes has 1.0 grams of fat.

Corn Thins Organic Flax & Soy Popped Corn Cakes has 29.0 grams of sodium.