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McCormick No Artificial Flavors Poultry Gravy Mix, Make perfectly smooth, flavorful gravy for chicken or turkey every time. With ease! McCormick Poultry Gravy Mix is made with McCormick spices for homemade-tasting gravy you feel good about serving your family. An expert blend of spices, with no artificial flavors or MSG added, this gravy whisks up hearty, and most importantly, lump-free. All you need is 5 minutes for smooth, tasty poultry gravy. Simply boil water, gradually whisk in the gravy mix and stir. Drizzle over chicken or turkey dishes; stuffing or mashed potatoes; and even rice, beans, or vegetables. For a fast-and-easy take on pot pie, mix gravy with cooked chicken and mixed veggies and serve over biscuits. Make roasted chicken or herb-flavored gravy with the tips below! RECIPE: Poultry Gravy Mix Poultry Gravy Mix and water in a saucepan until well blended. Bring to a boil over medium-high heat, stirring frequently. Reduce heat; simmer 5 to 8 minutes. For a richer, creamier gravy, substitute the water with whole milk. Prepare as directed. For roasted chicken flavor, add 2 tbsp. Pan drippings for each cup of prepared gravy. For Herb Poultry Gravy, add tsp. Of each, Thyme Leaves and Rubbed Sage for each quart of prepared except those naturally occurring glutamates.
• Delicious smooth poultry gravy that’s ready in 5 minutes and made with McCormick spices
• No artificial flavors or MSG added* for homemade-tasting gravy you feel good about serving
• PREP TIP: To prepare, gradually whisk gravy mix into boiling water. If desired, add roasted chicken flavor with 2 tbsp. pan drippings per cup gravy
• Serve with everyday meals like chicken dishes, rice, beans or your favorite veggies
• Ladle over holiday favorites like turkey, stuffing or mashed potatoes
• Use Poultry Gravy Mix as a starter for quick, delicious meals like pot pie
• With this large size bottle of gravy mix, you will always have gravy to moisten or flavor your meals
• For a fast-and-easy take on pot pie, mix gravy with cooked chicken and mixed veggies and serve over biscuits.
Ingredients
Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Maltodextrin, Modified Corn Starch, Salt, Whey (milk), Sunflower Oil, Dextrose, Corn Syrup Solids, Hydrolyzed Soy Protein, Chicken, Sodium Caseinate (milk), Yeast Extract, Onion, Annatto, Garlic, Spices, Caramel Color, Soy Lecithin, Disodium Inosinate & Guanylate (flavor Enhancers), And Extractives Of Turmeric.
Directions
Peel back top layer for recipes & tips.
Warnings
Do not use if shrink wrap is broken.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0.5g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 320mg14%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 0g
Details
McCormick No Artificial Flavors Poultry Gravy Mix, Make perfectly smooth, flavorful gravy for chicken or turkey every time. With ease! McCormick Poultry Gravy Mix is made with McCormick spices for homemade-tasting gravy you feel good about serving your family. An expert blend of spices, with no artificial flavors or MSG added, this gravy whisks up hearty, and most importantly, lump-free. All you need is 5 minutes for smooth, tasty poultry gravy. Simply boil water, gradually whisk in the gravy mix and stir. Drizzle over chicken or turkey dishes; stuffing or mashed potatoes; and even rice, beans, or vegetables. For a fast-and-easy take on pot pie, mix gravy with cooked chicken and mixed veggies and serve over biscuits. Make roasted chicken or herb-flavored gravy with the tips below! RECIPE: Poultry Gravy Mix Poultry Gravy Mix and water in a saucepan until well blended. Bring to a boil over medium-high heat, stirring frequently. Reduce heat; simmer 5 to 8 minutes. For a richer, creamier gravy, substitute the water with whole milk. Prepare as directed. For roasted chicken flavor, add 2 tbsp. Pan drippings for each cup of prepared gravy. For Herb Poultry Gravy, add tsp. Of each, Thyme Leaves and Rubbed Sage for each quart of prepared except those naturally occurring glutamates.
• Delicious smooth poultry gravy that’s ready in 5 minutes and made with McCormick spices
• No artificial flavors or MSG added* for homemade-tasting gravy you feel good about serving
• PREP TIP: To prepare, gradually whisk gravy mix into boiling water. If desired, add roasted chicken flavor with 2 tbsp. pan drippings per cup gravy
• Serve with everyday meals like chicken dishes, rice, beans or your favorite veggies
• Ladle over holiday favorites like turkey, stuffing or mashed potatoes
• Use Poultry Gravy Mix as a starter for quick, delicious meals like pot pie
• With this large size bottle of gravy mix, you will always have gravy to moisten or flavor your meals
• For a fast-and-easy take on pot pie, mix gravy with cooked chicken and mixed veggies and serve over biscuits.
Ingredients
Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Maltodextrin, Modified Corn Starch, Salt, Whey (milk), Sunflower Oil, Dextrose, Corn Syrup Solids, Hydrolyzed Soy Protein, Chicken, Sodium Caseinate (milk), Yeast Extract, Onion, Annatto, Garlic, Spices, Caramel Color, Soy Lecithin, Disodium Inosinate & Guanylate (flavor Enhancers), And Extractives Of Turmeric.
Directions
Peel back top layer for recipes & tips.
Warnings
Do not use if shrink wrap is broken.
Common questions
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