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Ener-G Rice Bran, Pure
Ener-G Rice Bran, Pure
8 oz
About
Details
A hearty natural fiber cereal. Gluten-free. Dairy-free. Wheat-free. Very low sodium. High in dietary fiber! Acceptable for use in milk-free and gluten-free diets. Ener-G Rice Bran is an excellent source of fiber and is also recommended for people who must eliminate gluten from their diet. It is recommended for the dietary management of those who suffer from the following conditions: gluten-sensitive enteropathies including steatorrhoea due to gluten-sensitivity, celiac disease and dermatitis herpetiformis. Rice bran is the outside layer of the rice kernel which contains the bran, and part of the rice germ. It is the part of the rice kernel that is removed to make white rice. Rice bran is high in natural dietary fiber and contains many of the nutrients not found in white rice. Use Ener-G Rice Bran as an extender and to increase the fiber in hamburgers, and casseroles, etc. Add to soups, stew, and other combinations of cooked meat and vegetables and breads.
Ingredients
Stabilized Rice Bran
Directions
Rice Bran Hot or Cold Cereal: Ener-G Rice Bran is delicious just as it comes from the package. Sprinkle 1 teaspoon - 2 tablespoon as required onto hot or cold cereal to increase fiber. Refrigerate after opening.
Warnings
The pack may contain an oxygen absorber sachet to increase shelf life. After opening the pack throw away the absorber sachet, Do not eat the contents of the sachet. Keep out of reach of children.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 14g18%
- Saturated Fat 2.5g13%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 5mg0%
- Total Carbohydrate 34g12%
- Dietary Fiber 19g68%
- Sugars 5g
- Protein 10g
Details
A hearty natural fiber cereal. Gluten-free. Dairy-free. Wheat-free. Very low sodium. High in dietary fiber! Acceptable for use in milk-free and gluten-free diets. Ener-G Rice Bran is an excellent source of fiber and is also recommended for people who must eliminate gluten from their diet. It is recommended for the dietary management of those who suffer from the following conditions: gluten-sensitive enteropathies including steatorrhoea due to gluten-sensitivity, celiac disease and dermatitis herpetiformis. Rice bran is the outside layer of the rice kernel which contains the bran, and part of the rice germ. It is the part of the rice kernel that is removed to make white rice. Rice bran is high in natural dietary fiber and contains many of the nutrients not found in white rice. Use Ener-G Rice Bran as an extender and to increase the fiber in hamburgers, and casseroles, etc. Add to soups, stew, and other combinations of cooked meat and vegetables and breads.
Ingredients
Stabilized Rice Bran
Directions
Rice Bran Hot or Cold Cereal: Ener-G Rice Bran is delicious just as it comes from the package. Sprinkle 1 teaspoon - 2 tablespoon as required onto hot or cold cereal to increase fiber. Refrigerate after opening.
Warnings
The pack may contain an oxygen absorber sachet to increase shelf life. After opening the pack throw away the absorber sachet, Do not eat the contents of the sachet. Keep out of reach of children.
Common questions
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