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Fire & Smoke Society Turkey Gravy Seasoning Mix
Fire & Smoke Society Turkey Gravy Seasoning Mix
1 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
"Your day-after-Thanksgiving sandwich game just got more muscle. Whether you’re cooking a whole bird, crowning an open-faced sammie, or boosting the appeal of sliced turkey breast, our Turkey Gravy delivers roasted richness in a flash.
"
With its notes of rosemary, garlic, and lemon, The Usual, our first all-purpose blend, was made for turkey.
Serving up the rich, pan dripping flavors that come from a roasted bird, our Slow-Roasted Turkey Gravy is perfect for holidays, open-faced sandwiches, poutine, and creamy mashed potatoes.
Ingredients
"INGREDIENTS: Food starch-modified, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), maltodextrin, salt, hydrolyzed soy protein, rendered chicken fat, spices (including black pepper, rosemary and red pepper), garlic, onion, turkey flavor (turkey stock, dried turkey meat powder, yeast extract, turkey fat with tocopherol, flavoring [contains canola oil] and sea salt), sugar, yeast extract, turmeric (color), crystallized lemon (citric acid, lemon oil, lemon juice), extractives of celery and extractives of turmeric (color)."
Directions
Directions: In a small saucepan, whisk the 1 oz. Turkey gravy packet with 1 cup of water. Cook over medium heat, whisking often, until the gravy boils. Reduce heat and simmer until thickened.
Serving Suggestions: Drizzle our turkey gravy over: A classic roasted or smoked bird; Open-faced turkey sandwiches; Rotisserie chicken or turkey breast. Poutine (French fries & cheese curds); Creamy mashed potatoes.
Warnings
Contains: wheat and soy
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 25
- Total Fat 0.5g1%
- Sodium 370mg16%
- Total Carbohydrate 4g1%
- Protein 0g
Details
"Your day-after-Thanksgiving sandwich game just got more muscle. Whether you’re cooking a whole bird, crowning an open-faced sammie, or boosting the appeal of sliced turkey breast, our Turkey Gravy delivers roasted richness in a flash.
"
With its notes of rosemary, garlic, and lemon, The Usual, our first all-purpose blend, was made for turkey.
Serving up the rich, pan dripping flavors that come from a roasted bird, our Slow-Roasted Turkey Gravy is perfect for holidays, open-faced sandwiches, poutine, and creamy mashed potatoes.
Ingredients
"INGREDIENTS: Food starch-modified, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), maltodextrin, salt, hydrolyzed soy protein, rendered chicken fat, spices (including black pepper, rosemary and red pepper), garlic, onion, turkey flavor (turkey stock, dried turkey meat powder, yeast extract, turkey fat with tocopherol, flavoring [contains canola oil] and sea salt), sugar, yeast extract, turmeric (color), crystallized lemon (citric acid, lemon oil, lemon juice), extractives of celery and extractives of turmeric (color)."
Directions
Directions: In a small saucepan, whisk the 1 oz. Turkey gravy packet with 1 cup of water. Cook over medium heat, whisking often, until the gravy boils. Reduce heat and simmer until thickened.
Serving Suggestions: Drizzle our turkey gravy over: A classic roasted or smoked bird; Open-faced turkey sandwiches; Rotisserie chicken or turkey breast. Poutine (French fries & cheese curds); Creamy mashed potatoes.
Warnings
Contains: wheat and soy
Common questions
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