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Amy's Kitchen Roasted Sweet Potato & Coconut Curry, Mild
Amy's Kitchen Roasted Sweet Potato & Coconut Curry, Mild
8.3 oz
About
Details
Amy's Roasted Sweet Potato and Coconut Curry is the perfect meal to satisfy your cravings for delicious South East Asian food! Made with organic fire roasted sweet potatoes, spinach, soft organic tofu and jasmine rice and tossed in a fragrant, creamy coconut curry, this frozen meal is packed with flavor. Amy's Roasted Sweet Potato and Coconut Curry is a tasty dinner option for busy weeknights when you don't have time to cook from scratch. This flavorful rice curry is perfect for whenever you need to bring a delicious frozen lunch into the office or just need a quick and easy dinner. Amy's frozen meals are easy to prepare so you can enjoy hot, delicious microwave meals without the hassle. Amy's Roasted Sweet Potato and Coconut Curry is also vegetarian-friendly, vegan-friendly, gluten free and dairy free, so it's a great option for anyone with dietary restrictions or preferences. It's a quick and easy meal that's perfect for busy people, and it's sure to become a staple in your freezer! Since 1987, Amy's Kitchen has produced delicious, convenient vegetarian food and frozen dinners for people who are sometimes too busy to cook.
Ingredients
Organic Jasmine Rice, Organic Coconut Milk (organic Coconut, Water), Organic Fire Roasted Sweet Potatoes, Organic Spinach, Organic Bell Peppers, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Yellow Onions, Organic Tamari (water, Organic Soybeans, Salt, Organic Alcohol [to Preserve Freshness]), Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Shallots, Spices, Organic Cane Sugar, Organic Cashews, Sea Salt, Dried Chiles, Organic Garlic, Organic Miso (organic Soybeans, Organic Rice, Sea Salt, Water, Koji Spores), Smoked Paprika, Organic Brown Sugar, Black Pepper, Turmeric, Organic Cloves.
Directions
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 3 minutes. Remove overwrap. Stir. Cook on high for 1 more minute. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 40 minutes. Remove foil. Stir. Recover with foil. Bake for another 10 to 15 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Perishable. Keep frozen.
Warnings
Contains soy and tree nuts (coconut and cashews). Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 340
- Total Fat 18g23%
- Saturated Fat 9g45%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 730mg32%
- Total Carbohydrate 37g13%
- Dietary Fiber 3g11%
- Sugars 5g
- Protein 8g
Details
Amy's Roasted Sweet Potato and Coconut Curry is the perfect meal to satisfy your cravings for delicious South East Asian food! Made with organic fire roasted sweet potatoes, spinach, soft organic tofu and jasmine rice and tossed in a fragrant, creamy coconut curry, this frozen meal is packed with flavor. Amy's Roasted Sweet Potato and Coconut Curry is a tasty dinner option for busy weeknights when you don't have time to cook from scratch. This flavorful rice curry is perfect for whenever you need to bring a delicious frozen lunch into the office or just need a quick and easy dinner. Amy's frozen meals are easy to prepare so you can enjoy hot, delicious microwave meals without the hassle. Amy's Roasted Sweet Potato and Coconut Curry is also vegetarian-friendly, vegan-friendly, gluten free and dairy free, so it's a great option for anyone with dietary restrictions or preferences. It's a quick and easy meal that's perfect for busy people, and it's sure to become a staple in your freezer! Since 1987, Amy's Kitchen has produced delicious, convenient vegetarian food and frozen dinners for people who are sometimes too busy to cook.
Ingredients
Organic Jasmine Rice, Organic Coconut Milk (organic Coconut, Water), Organic Fire Roasted Sweet Potatoes, Organic Spinach, Organic Bell Peppers, Organic Tofu (filtered Water, Organic Soybeans, Magnesium Chloride), Organic Yellow Onions, Organic Tamari (water, Organic Soybeans, Salt, Organic Alcohol [to Preserve Freshness]), Expeller Pressed High Oleic Safflower And/or Sunflower Oil, Shallots, Spices, Organic Cane Sugar, Organic Cashews, Sea Salt, Dried Chiles, Organic Garlic, Organic Miso (organic Soybeans, Organic Rice, Sea Salt, Water, Koji Spores), Smoked Paprika, Organic Brown Sugar, Black Pepper, Turmeric, Organic Cloves.
Directions
Directions: Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 3 minutes. Remove overwrap. Stir. Cook on high for 1 more minute. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 40 minutes. Remove foil. Stir. Recover with foil. Bake for another 10 to 15 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
Perishable. Keep frozen.
Warnings
Contains soy and tree nuts (coconut and cashews). Individuals with food allergies: this product is made in a facility that processes foods containing wheat, milk, soy, tree nuts, sesame and other seeds (including sunflower seeds).
Common questions
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