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Udi's Gluten Free Chicken Enchiladas Family Size Frozen
Udi's Gluten Free Chicken Enchiladas Family Size Frozen
28 oz
About
Details
Enjoy delicious enchiladas even while limiting your gluten intake with Udi's Bakery Gluten Free Chicken Enchiladas. This family size frozen dinner features soft corn tortillas stuffed with white meat chicken raised without antibiotics, smothered in a mild red enchilada sauce and then topped with real, melty cheese. Pair with your favorite beans, rice or other side dishes for a Mexican-inspired delight the whole family will enjoy. With 9 grams of protein per serving, this frozen meal entrée is sure to satisfy. Easy prep in a microwave or conventional oven for a quick and convenient gluten free meal. Udi's: Surprisingly Gluten Free!
Ingredients
Chicken Enchilada (filling [cooked Chicken {chicken Breast, Water, Less Than 2% Of: Olive Oil, Salt, Dried Orange Pulp, Potassium Chloride}, Water, Tomato Paste, Corn Masa Flour {trace Of Lime}, Green Bell Peppers, Red Bell Peppers, Corn Starch, Chili Pepper, Ancho Chile Pepper, Sugar, Salt, Cumin, Dehydrated Onion, Garlic Powder, Ground Red Pepper, Oregano, Spice], Corn Tortilla [water, Corn Flour {white Corn Treated With Hydrated Lime (calcium Hydroxide), Less Than 2% Of: Propionic Acid, Benzoic Acid, Phosphoric Acid, Guar Gum, Cellulose Gum, Enzymes}, Preservative For Freshness {propionic Acid, Water, Sodium Hydroxide}, Guar Gum]), Sauce (water, Crushed Tomatoes, Tomato Paste, Canola Oil, Onions, Corn Starch, Less Than 2% Of: Apple Cider Vinegar, Salt, Chili Powder [chili Pepper, Spices, Garlic Powder, Onion Powder], Cumin, Garlic Puree, Oregano), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]).
Directions
Conventional Oven: (To create the ultimate udi's meal) do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. 2. Cut a 1" slit in center of film to vent. 3. Cook meal on baking sheet in center of oven 45 minutes. Remove film and cook an additional 5 minutes. 4. Check that food is cooked thoroughly. Let stand 5 minutes; enjoy! Microwave Oven: (When you're in a pinch) cook only one at a time. 1. Cut a 1" slit in center of film. 2. Cook on high (100% power) 9 minutes. 3. Cook on medium (50% power) 6 to 10 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Remove film. Let stand 2 minutes; enjoy! Preparation Instructions: For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Pull to open.
Warnings
Contains: milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 8g10%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 3g
- Cholesterol 25mg8%
- Sodium 520mg23%
- Total Carbohydrate 19g7%
- Dietary Fiber 2g7%
- Sugars 4g
- Protein 9g
Details
Enjoy delicious enchiladas even while limiting your gluten intake with Udi's Bakery Gluten Free Chicken Enchiladas. This family size frozen dinner features soft corn tortillas stuffed with white meat chicken raised without antibiotics, smothered in a mild red enchilada sauce and then topped with real, melty cheese. Pair with your favorite beans, rice or other side dishes for a Mexican-inspired delight the whole family will enjoy. With 9 grams of protein per serving, this frozen meal entrée is sure to satisfy. Easy prep in a microwave or conventional oven for a quick and convenient gluten free meal. Udi's: Surprisingly Gluten Free!
Ingredients
Chicken Enchilada (filling [cooked Chicken {chicken Breast, Water, Less Than 2% Of: Olive Oil, Salt, Dried Orange Pulp, Potassium Chloride}, Water, Tomato Paste, Corn Masa Flour {trace Of Lime}, Green Bell Peppers, Red Bell Peppers, Corn Starch, Chili Pepper, Ancho Chile Pepper, Sugar, Salt, Cumin, Dehydrated Onion, Garlic Powder, Ground Red Pepper, Oregano, Spice], Corn Tortilla [water, Corn Flour {white Corn Treated With Hydrated Lime (calcium Hydroxide), Less Than 2% Of: Propionic Acid, Benzoic Acid, Phosphoric Acid, Guar Gum, Cellulose Gum, Enzymes}, Preservative For Freshness {propionic Acid, Water, Sodium Hydroxide}, Guar Gum]), Sauce (water, Crushed Tomatoes, Tomato Paste, Canola Oil, Onions, Corn Starch, Less Than 2% Of: Apple Cider Vinegar, Salt, Chili Powder [chili Pepper, Spices, Garlic Powder, Onion Powder], Cumin, Garlic Puree, Oregano), Cheddar Cheese (cultured Pasteurized Milk, Salt, Enzymes, Annatto [color]).
Directions
Conventional Oven: (To create the ultimate udi's meal) do not prepare in toaster oven. 1. Preheat oven to 375 degrees F. 2. Cut a 1" slit in center of film to vent. 3. Cook meal on baking sheet in center of oven 45 minutes. Remove film and cook an additional 5 minutes. 4. Check that food is cooked thoroughly. Let stand 5 minutes; enjoy! Microwave Oven: (When you're in a pinch) cook only one at a time. 1. Cut a 1" slit in center of film. 2. Cook on high (100% power) 9 minutes. 3. Cook on medium (50% power) 6 to 10 minutes. 4. Check that food is cooked thoroughly. Careful, it's hot! Remove film. Let stand 2 minutes; enjoy! Preparation Instructions: For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.
Keep frozen.
Pull to open.
Warnings
Contains: milk.
Common questions
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