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Gorton’s Coconut Shrimp, Whole Shrimp, Breaded Tail-On-Shrimp, Frozen
Gorton’s Coconut Shrimp, Whole Shrimp, Breaded Tail-On-Shrimp, Frozen
9 ozPopular item
About
Ingredients
Shrimp: Shrimp, Water, Salt, Sodium Di-, Tri-, And Polyphosphate (to Retain Moisture), Sodium Bisulfite (preservative), Breadcrumb Coating: Wheat Flour, Water, Sugar, Coconut (contains Sulfites), Modified Corn Starch, Yellow Corn Flour, Dextrose, Salt, Yeast, Colored With Paprika And Annatto Extract, Baking Powder (baking Soda, Disodium Pyrophosphate), Whey, Coconut Milk, Natural Flavor, Maltodextrin, Sodium Caseinate, Vegetable Oil: Couhoan And/or Canola Oil
Directions
Cooking Directions: Uncooked, keep frozen until ready to cook. Remove shrimp from packaging before cooking. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 13-15 minutes total (Fully cook shrimp to an internal temperature of 145 degrees F or higher before serving). Flip after 7 minutes. Air Fryer (Air fryers can have varying operation methods and wattages. Please consider your appliances when following these instructions. Oil is not needed): 1. Arrange shrimp in a single layer in the air fryer basket. 2. Fry shrimp at 400 degrees F for 9-10 minutes (Fully cook shrimp to an internal temperature of 145 degrees F or higher before serving). Although great care is taken to remove shell pieces, some may remain.
Pair with a sweet chili sauce.
Keep frozen.
Warnings
Contains: shrimp, wheat, coconut, milk.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 210
- Total Fat 10g13%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 6g
- Monounsaturated Fat 2g
- Cholesterol 55mg18%
- Sodium 440mg19%
- Total Carbohydrate 23g8%
- Dietary Fiber 2g7%
- Sugars 5g
- Protein 7g
Ingredients
Shrimp: Shrimp, Water, Salt, Sodium Di-, Tri-, And Polyphosphate (to Retain Moisture), Sodium Bisulfite (preservative), Breadcrumb Coating: Wheat Flour, Water, Sugar, Coconut (contains Sulfites), Modified Corn Starch, Yellow Corn Flour, Dextrose, Salt, Yeast, Colored With Paprika And Annatto Extract, Baking Powder (baking Soda, Disodium Pyrophosphate), Whey, Coconut Milk, Natural Flavor, Maltodextrin, Sodium Caseinate, Vegetable Oil: Couhoan And/or Canola Oil
Directions
Cooking Directions: Uncooked, keep frozen until ready to cook. Remove shrimp from packaging before cooking. Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 13-15 minutes total (Fully cook shrimp to an internal temperature of 145 degrees F or higher before serving). Flip after 7 minutes. Air Fryer (Air fryers can have varying operation methods and wattages. Please consider your appliances when following these instructions. Oil is not needed): 1. Arrange shrimp in a single layer in the air fryer basket. 2. Fry shrimp at 400 degrees F for 9-10 minutes (Fully cook shrimp to an internal temperature of 145 degrees F or higher before serving). Although great care is taken to remove shell pieces, some may remain.
Pair with a sweet chili sauce.
Keep frozen.
Warnings
Contains: shrimp, wheat, coconut, milk.
Common questions
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