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Racconto Italian Foods Rotini, 8 Whole Grain
Racconto Italian Foods Rotini, 8 Whole Grain
12 oz
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About
Details
Macaroni product. Helps support healthy weight, blood sugar levels, and energy balance. 43% of the daily value of fiber. All natural. Whole Grain: 46 g or more per serving. Eat 48 g or more of whole grains daily. A Healthy New Choice: So, how does it taste? That's probably the first question most people will have about Racconto Essentials nutrient-enhanced pasta. Because no matter how good something is for us, if it doesn't measure up to our taste buds, chances are that it won't become part of our regular eating plan. For more than 30 years, Racconto has been providing high quality, all-natural authentic Italian pasta. We know how a quality pasta should taste. Whether it's 100% durum semolina, whole wheat or multi-whole grain, all of our pasta has adhered to a simple standard - it must be all-natural and the taste and texture must be exceptional. We carry on the tradition with the addition of Racconto Essentials, our all-natural nutrient-enhanced pasta that helps you live a healthier life without sacrificing any of the taste and enjoyment of authentic Italian pasta. Buon Appetito! Natural hi-maize resistant starch. Wellness Solutions: Why resistant starch? Resistant starch is a dietary fiber naturally found in many foods such as whole grains, corn, beans and bananas. As with other fiber, resistant starch resists digestion and breakdown into glucose, which is easily absorbed, and like other fibers, it reaches the large intestine. Unlike other fibers, resistant starch impacts metabolism through its fermentation in the large intestine. Clinical studies found the hi-maize in foods helps support a healthy weight, helps maintain healthy blood sugar levels and promotes energy balance in healthy people. Most processed carbohydrates are high glycemic - they cause a fast and high rise in blood sugar and then a quick fall in blood sugar levels. Racconto Essentials Glycemic Health pasta help buffer this change in blood sugar levels because of its whole grain and dietary fiber content. In addition, hi-maize resistant starch helps the body use insulin better, which further helps maintain healthy blood sugar levels as part of a high fiber diet. Resistant starch promotes energy balance because its fermentation produces short-chain fatty acids, which are used as energy hours after you've eaten. Finally, the public health experts have long recognized that consuming a high fiber diet helps maintain a healthy weight. All natural Multigrain Pasta: Research indicates people who follow a diet high in whole grains tend to weigh less. The FDA has announced that diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and certain cancers. High Fiber - 43% of the RDA: Research indicates people who eat high fiber tend to weight less. Assists in weight management as part of a balanced diet. Helps maintain healthy blood sugar levels. Helps balance energy in the hours following a meal. Helps maintain a healthy digestive system due to the presence of prebiotic fiber. 10 mg (without added salt in cooking water). Carton made from 100% recycled paperboard minimum 35% post-consumer content. Product of Italy.
Ingredients
Wheat Protein, Whole Grain Brown Rice, Whole Grain Rye, Whole Grain Barley, 100% Whole Wheat, Whole Grain Millet, Whole Grain Buckwheat, Whole Grain Kamut, Whole Grain Spelt, Resistant Corn Starch (Hi-Maize Brand)
Directions
Cooking: 1. Bring 1 gallon of water to a boil. 2. If desired, add 1 tbsp of salt to boiling water. 3. To cook al dente (The Italian phrase al dente refers to firmly cooked pasta), place pasta into boiling water and stir occasionally for 7 minutes. 4. Drain in a colander, do not rinse. Serve immediately with your favorite sauce.
Warnings
Allergen Statement: Contains wheat and corn.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 190
- Total Fat 1g1%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 10mg0%
- Total Carbohydrate 42g15%
- Dietary Fiber 11g39%
- Sugars 0g
- Protein 7g
Details
Macaroni product. Helps support healthy weight, blood sugar levels, and energy balance. 43% of the daily value of fiber. All natural. Whole Grain: 46 g or more per serving. Eat 48 g or more of whole grains daily. A Healthy New Choice: So, how does it taste? That's probably the first question most people will have about Racconto Essentials nutrient-enhanced pasta. Because no matter how good something is for us, if it doesn't measure up to our taste buds, chances are that it won't become part of our regular eating plan. For more than 30 years, Racconto has been providing high quality, all-natural authentic Italian pasta. We know how a quality pasta should taste. Whether it's 100% durum semolina, whole wheat or multi-whole grain, all of our pasta has adhered to a simple standard - it must be all-natural and the taste and texture must be exceptional. We carry on the tradition with the addition of Racconto Essentials, our all-natural nutrient-enhanced pasta that helps you live a healthier life without sacrificing any of the taste and enjoyment of authentic Italian pasta. Buon Appetito! Natural hi-maize resistant starch. Wellness Solutions: Why resistant starch? Resistant starch is a dietary fiber naturally found in many foods such as whole grains, corn, beans and bananas. As with other fiber, resistant starch resists digestion and breakdown into glucose, which is easily absorbed, and like other fibers, it reaches the large intestine. Unlike other fibers, resistant starch impacts metabolism through its fermentation in the large intestine. Clinical studies found the hi-maize in foods helps support a healthy weight, helps maintain healthy blood sugar levels and promotes energy balance in healthy people. Most processed carbohydrates are high glycemic - they cause a fast and high rise in blood sugar and then a quick fall in blood sugar levels. Racconto Essentials Glycemic Health pasta help buffer this change in blood sugar levels because of its whole grain and dietary fiber content. In addition, hi-maize resistant starch helps the body use insulin better, which further helps maintain healthy blood sugar levels as part of a high fiber diet. Resistant starch promotes energy balance because its fermentation produces short-chain fatty acids, which are used as energy hours after you've eaten. Finally, the public health experts have long recognized that consuming a high fiber diet helps maintain a healthy weight. All natural Multigrain Pasta: Research indicates people who follow a diet high in whole grains tend to weigh less. The FDA has announced that diets rich in whole grain foods and other plant foods and low in total fat, saturated fat and cholesterol may reduce the risk of heart disease and certain cancers. High Fiber - 43% of the RDA: Research indicates people who eat high fiber tend to weight less. Assists in weight management as part of a balanced diet. Helps maintain healthy blood sugar levels. Helps balance energy in the hours following a meal. Helps maintain a healthy digestive system due to the presence of prebiotic fiber. 10 mg (without added salt in cooking water). Carton made from 100% recycled paperboard minimum 35% post-consumer content. Product of Italy.
Ingredients
Wheat Protein, Whole Grain Brown Rice, Whole Grain Rye, Whole Grain Barley, 100% Whole Wheat, Whole Grain Millet, Whole Grain Buckwheat, Whole Grain Kamut, Whole Grain Spelt, Resistant Corn Starch (Hi-Maize Brand)
Directions
Cooking: 1. Bring 1 gallon of water to a boil. 2. If desired, add 1 tbsp of salt to boiling water. 3. To cook al dente (The Italian phrase al dente refers to firmly cooked pasta), place pasta into boiling water and stir occasionally for 7 minutes. 4. Drain in a colander, do not rinse. Serve immediately with your favorite sauce.
Warnings
Allergen Statement: Contains wheat and corn.
Common questions
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