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Details
What happens when Old El Paso Stand 'n Stuff Taco Shells collide with the irresistible taste of caramel? You get Old El Paso Caramel Flavored Dessert Taco Shells - a sweet hit of caramel with the satisfying crunch of a hard taco shell. These shells are ready to stuff with ice cream, cheesecake filling, bananas and whipped cream, or whatever you dream up. Our gluten free corn taco shells feature an ingenious flat bottom, so they stand up on their own. This makes it both easy and fun to build your dessert tacos any way you please. Love your shells deliciously crispy? Just heat them in an oven or microwave following the simple steps on the package! Imagine stuffing and serving them for summer parties or Cinco de Mayo celebrations. Bring them out for sweet dessert time after your savory Taco Tuesday meal. Add these ready-to-fill dessert taco shells to a dessert bar as a tasty alternative to a bowl. They're also ideal for kids birthday parties. The delicious options are endless. Contains 10 taco shells per package.
• DESSERT TACO SHELLS: Old El Paso Stand 'n Stuff Taco Shells collide with the sweet taste of caramel to create the ultimate crunchy-sweet dessert taco shells
• FLAT BOTTOM DESIGN: Corn taco shells feature an ingenious flat bottom; They stand up on their own so they're easy to stuff
• SIMPLY FILL AND SERVE: Goes great with cheesecake filling, fresh fruit, chocolate ice cream, and other food; Create your own tasty no bake dessert recipe
• SWEET GLUTEN FREE TREAT: Add these gluten free and fun-to-fill caramel flavored taco shells to your ice cream or dessert bar, kids birthday party, party snacks table, family fiesta, year-round holiday gatherings, and more
• CONTAINS one 5.4 oz box of Old El Paso Stand 'n Stuff Caramel Flavored Dessert Taco Shells; 10 taco shells
Ingredients
Limed Corn Flour, Palm Oil, Sugar, Fructose, Butter (cream, Salt), Gum Arabic, Dextrose, Salt, Nonfat Dry Milk, Natural Flavor, Color (yellow Lake 5 & 6, Red Lake 40, Blue Lake 1 & 2).
Directions
Oven Directions: (Preferred Method) Heat oven to 325 degrees F. Unwrap shells; place on cookie sheet and pull apart slightly. Bake 4 to 5 minutes until crisp. Microwave Directions - Do not leave microwave unattended while heating product: Unwrap shells; place 10 shells on microwavable plate. Do not microwave shells on paper products or paper plates. Fan out, overlapping slightly. Microwave on high 15 seconds. Do not overheat. Let stand 1 minute. Note: Unheated shells will be chewy. Caution: Follow all microwave instructions carefully! Do not heat taco shells in toaster oven or air fryer due to possible risk of fire. Store leftover taco shells in resealable food bag or container.
Fill this sweet treat any way you want! Try with ice cream or pie filling and top with whipped cream, candy pieces or fruit!
Warnings
Contains milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 8g10%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 35mg2%
- Total Carbohydrate 19g7%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 2g
Details
What happens when Old El Paso Stand 'n Stuff Taco Shells collide with the irresistible taste of caramel? You get Old El Paso Caramel Flavored Dessert Taco Shells - a sweet hit of caramel with the satisfying crunch of a hard taco shell. These shells are ready to stuff with ice cream, cheesecake filling, bananas and whipped cream, or whatever you dream up. Our gluten free corn taco shells feature an ingenious flat bottom, so they stand up on their own. This makes it both easy and fun to build your dessert tacos any way you please. Love your shells deliciously crispy? Just heat them in an oven or microwave following the simple steps on the package! Imagine stuffing and serving them for summer parties or Cinco de Mayo celebrations. Bring them out for sweet dessert time after your savory Taco Tuesday meal. Add these ready-to-fill dessert taco shells to a dessert bar as a tasty alternative to a bowl. They're also ideal for kids birthday parties. The delicious options are endless. Contains 10 taco shells per package.
• DESSERT TACO SHELLS: Old El Paso Stand 'n Stuff Taco Shells collide with the sweet taste of caramel to create the ultimate crunchy-sweet dessert taco shells
• FLAT BOTTOM DESIGN: Corn taco shells feature an ingenious flat bottom; They stand up on their own so they're easy to stuff
• SIMPLY FILL AND SERVE: Goes great with cheesecake filling, fresh fruit, chocolate ice cream, and other food; Create your own tasty no bake dessert recipe
• SWEET GLUTEN FREE TREAT: Add these gluten free and fun-to-fill caramel flavored taco shells to your ice cream or dessert bar, kids birthday party, party snacks table, family fiesta, year-round holiday gatherings, and more
• CONTAINS one 5.4 oz box of Old El Paso Stand 'n Stuff Caramel Flavored Dessert Taco Shells; 10 taco shells
Ingredients
Limed Corn Flour, Palm Oil, Sugar, Fructose, Butter (cream, Salt), Gum Arabic, Dextrose, Salt, Nonfat Dry Milk, Natural Flavor, Color (yellow Lake 5 & 6, Red Lake 40, Blue Lake 1 & 2).
Directions
Oven Directions: (Preferred Method) Heat oven to 325 degrees F. Unwrap shells; place on cookie sheet and pull apart slightly. Bake 4 to 5 minutes until crisp. Microwave Directions - Do not leave microwave unattended while heating product: Unwrap shells; place 10 shells on microwavable plate. Do not microwave shells on paper products or paper plates. Fan out, overlapping slightly. Microwave on high 15 seconds. Do not overheat. Let stand 1 minute. Note: Unheated shells will be chewy. Caution: Follow all microwave instructions carefully! Do not heat taco shells in toaster oven or air fryer due to possible risk of fire. Store leftover taco shells in resealable food bag or container.
Fill this sweet treat any way you want! Try with ice cream or pie filling and top with whipped cream, candy pieces or fruit!
Warnings
Contains milk ingredients.
Common questions
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