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Legacy Foods Shrimp Alfredo
Legacy Foods Shrimp Alfredo
21 oz
About
Ingredients
Pasta (Water, Enriched Durum Semolina, Soybean Oil), Shrimp, Cream (Milk), Pasteurized Cream, Salt, Cream Sauce (Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Sodium Citrate, Dipotassium Phosphate, Sodium Silico Aluminate, Carrageenan, Parmesan Cheese Powder, Modified Food Starch, Whey, Corn Starch, Butter Powder, Romano Cheese Powder, Garlic, Lactic Acid, Onion), Cream Solids, Natural Cream Flavor, Xanthan Gum, Sodium Phosphate, Cheese (Skim Milk, Cheese Cultures, Enzymes, Powdered Cellulose to Prevent Caking, Sorbic Acid to Protect Flavor), Parsley.
Directions
Cooking Instructions: 1. Choose appropriate cook time for wattage of microwave using chart below. 2. Lay bag flat on side, microwave side 1. 3. Flip bag, lay bag on side, microwave side 2. 4. Let stand 1 minute to cool. 5. Pour into dish and folding stir product for 30 seconds. Product will be hot. Fully cook to an internal temperature of 165 degrees F before serving. Microwave Cook Times: Cook times may vary. 800 Watts: Lay Flat Side 1: 5 min; Flip over; Lay Flat Side 2: 5 min; 10 min total cook time. 1000 Watts: Lay Flat Side 1: 5 min; Flip over; Lay Flat Side 2: 4 min; 9 min total cook time. 1200 Watts: Lay Flat Side 1: 4 min; Flip over; Lay Flat Side 2: 4 min; 8 min total cook time. Alt. Cooking Method: Stove Top: Medium heat 13-15 minutes or until internal temperature of 165 degrees F is reached.
Keep frozen. Keep frozen until ready to use.
Tear.
Warnings
Contains milk, shellfish (shrimp), wheat., Steam hole can be hot. Remove from microwave with caution. Do not open bag prior to cooking. Caution hot!
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 380
- Total Fat 21g27%
- Saturated Fat 11g55%
- Trans Fat 0g
- Cholesterol 170mg57%
- Sodium 430mg19%
- Total Carbohydrate 26g9%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 22g
Ingredients
Pasta (Water, Enriched Durum Semolina, Soybean Oil), Shrimp, Cream (Milk), Pasteurized Cream, Salt, Cream Sauce (Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides, Sodium Citrate, Dipotassium Phosphate, Sodium Silico Aluminate, Carrageenan, Parmesan Cheese Powder, Modified Food Starch, Whey, Corn Starch, Butter Powder, Romano Cheese Powder, Garlic, Lactic Acid, Onion), Cream Solids, Natural Cream Flavor, Xanthan Gum, Sodium Phosphate, Cheese (Skim Milk, Cheese Cultures, Enzymes, Powdered Cellulose to Prevent Caking, Sorbic Acid to Protect Flavor), Parsley.
Directions
Cooking Instructions: 1. Choose appropriate cook time for wattage of microwave using chart below. 2. Lay bag flat on side, microwave side 1. 3. Flip bag, lay bag on side, microwave side 2. 4. Let stand 1 minute to cool. 5. Pour into dish and folding stir product for 30 seconds. Product will be hot. Fully cook to an internal temperature of 165 degrees F before serving. Microwave Cook Times: Cook times may vary. 800 Watts: Lay Flat Side 1: 5 min; Flip over; Lay Flat Side 2: 5 min; 10 min total cook time. 1000 Watts: Lay Flat Side 1: 5 min; Flip over; Lay Flat Side 2: 4 min; 9 min total cook time. 1200 Watts: Lay Flat Side 1: 4 min; Flip over; Lay Flat Side 2: 4 min; 8 min total cook time. Alt. Cooking Method: Stove Top: Medium heat 13-15 minutes or until internal temperature of 165 degrees F is reached.
Keep frozen. Keep frozen until ready to use.
Tear.
Warnings
Contains milk, shellfish (shrimp), wheat., Steam hole can be hot. Remove from microwave with caution. Do not open bag prior to cooking. Caution hot!
Common questions
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