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Honeysuckle White® Fully Cooked Italian Style Turkey Meatballs, 12 oz.
Honeysuckle White® Fully Cooked Italian Style Turkey Meatballs, 12 oz.
12 oz
About
Details
For delicious meals in a snap, Honeysuckle White® fully-cooked Italian Style Turkey Meatballs are perfect for a variety of family favorite meals and easy appetizers.
Pre-seasoned for delicious taste and made with wholesome turkey, these meatballs are fully cooked and a great addition to a range of crowd-pleasing recipes. Plus, they are an excellent source of protein per serving and made with turkey raised by independent farmers with no added hormones, steroids or growth-promoting antibiotics*, so you can feel great about serving them.
Ingredients
Turkey, Seasoning [bread Crumbs (wheat Flour, Salt, Yeast), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Dried Garlic, Spices, Less Than 2% Dried Parsley, Yeast Extract, Brown Sugar, Natural Flavor], Water, Less Than 2% Of Canola Oil, Vinegar, Salt, Natural Flavor
Directions
Preparation Instructions: Shady Brook Farms turkey meatballs are pre-cooked. Use within three days after opening. Unopened package may be frozen for up to 6 months. Skillet: To reheat pre-cooked meat balls, place them in your favorite sauce and simmer for about 15 minutes. Place meatballs in microwave-safe dish. Microwave on high for 1 to 2 minutes.
Previously handled frozen for your convenience. Keep refrigerated or frozen.
Warnings
Contains: wheat, milk
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 180
- Total Fat 12g15%
- Saturated Fat 3.5g18%
- Trans Fat 0g
- Cholesterol 50mg17%
- Sodium 620mg27%
- Total Carbohydrate 5g2%
- Dietary Fiber 0g0%
- Sugars 0g
- Protein 11g
Details
For delicious meals in a snap, Honeysuckle White® fully-cooked Italian Style Turkey Meatballs are perfect for a variety of family favorite meals and easy appetizers.
Pre-seasoned for delicious taste and made with wholesome turkey, these meatballs are fully cooked and a great addition to a range of crowd-pleasing recipes. Plus, they are an excellent source of protein per serving and made with turkey raised by independent farmers with no added hormones, steroids or growth-promoting antibiotics*, so you can feel great about serving them.
Ingredients
Turkey, Seasoning [bread Crumbs (wheat Flour, Salt, Yeast), Parmesan Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Dried Garlic, Spices, Less Than 2% Dried Parsley, Yeast Extract, Brown Sugar, Natural Flavor], Water, Less Than 2% Of Canola Oil, Vinegar, Salt, Natural Flavor
Directions
Preparation Instructions: Shady Brook Farms turkey meatballs are pre-cooked. Use within three days after opening. Unopened package may be frozen for up to 6 months. Skillet: To reheat pre-cooked meat balls, place them in your favorite sauce and simmer for about 15 minutes. Place meatballs in microwave-safe dish. Microwave on high for 1 to 2 minutes.
Previously handled frozen for your convenience. Keep refrigerated or frozen.
Warnings
Contains: wheat, milk
Common questions
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