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Kangaroo White Flatbread
Kangaroo White Flatbread
12 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Kangaroo® Traditional White Flatbread.
We bake really good stuff*.
Per flatbread:
160 calories.
2g fiber, 8% DV.
6g protein.
0g sugars.
No trans fat.
No cholesterol.
Traditional white flatbread.
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Less Than 2% Of Yeast, Salt, Wheat Gluten, Oat Fiber, Sugar, Dough Conditioner (distilled Monoglycerides, Calcium Salts, Guar Gum, Wheat Starch, Sodium Metabisuflate, Ascorbic Acid), Vinegar.
Directions
Reseal to keep fresh.
So, how do you use our flatbread?
Top'em with traditional pizza fixin's, or try tomato, feta and olives. Bake at 350 degrees for 10-15 minutes.
Toast'em and cut into triangles to serve with hummus, or bake in oven at 350 degrees for 10-15 minutes, and make crunchy chips.
Fold'em around your favorite foods...lunch meats, cheese and spreads. Enjoy!
To extend shelf life: refrigerate or keep frozen.
To soften, enhance texture and flavor: microwave for 8-10 seconds; or toast on medium; or brush with oil and heat on frypan or griddle.
Warnings
Contains: wheat
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 2.5g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 1.5g
- Monounsaturated Fat 0.5g
- Cholesterol 0mg0%
- Sodium 280mg12%
- Total Carbohydrate 28g10%
- Dietary Fiber 2g7%
- Sugars 0g
- Protein 6g
Details
Kangaroo® Traditional White Flatbread.
We bake really good stuff*.
Per flatbread:
160 calories.
2g fiber, 8% DV.
6g protein.
0g sugars.
No trans fat.
No cholesterol.
Traditional white flatbread.
Ingredients
Enriched Wheat Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Less Than 2% Of Yeast, Salt, Wheat Gluten, Oat Fiber, Sugar, Dough Conditioner (distilled Monoglycerides, Calcium Salts, Guar Gum, Wheat Starch, Sodium Metabisuflate, Ascorbic Acid), Vinegar.
Directions
Reseal to keep fresh.
So, how do you use our flatbread?
Top'em with traditional pizza fixin's, or try tomato, feta and olives. Bake at 350 degrees for 10-15 minutes.
Toast'em and cut into triangles to serve with hummus, or bake in oven at 350 degrees for 10-15 minutes, and make crunchy chips.
Fold'em around your favorite foods...lunch meats, cheese and spreads. Enjoy!
To extend shelf life: refrigerate or keep frozen.
To soften, enhance texture and flavor: microwave for 8-10 seconds; or toast on medium; or brush with oil and heat on frypan or griddle.
Warnings
Contains: wheat
Common questions
Learn more about how to place an order here.
Then, when you arrive at the store of your choice, use the Instacart app to notify us. Depending on the store, a shopper or store employee will bring the groceries to your car, or you can pick them up at the designated area.
Learn more about pickup orders here.
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- Service fees vary and are subject to change based on factors like location and the number and types of items in your cart. Orders containing alcohol have a separate service fee.
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With an optional Instacart+ membership, you can get $0 delivery fee on every order over $35 and lower service fees too.
Instacart pickup cost:
- There may be a "pickup fee" (equivalent to a delivery fee for pickup orders) on your pick up order that is typically $1.99 for non-Instacart+ members. Instacart+ membership waives this like it would a delivery fee.
- Pick up orders have no service fees, regardless of non-Instacart+ or Instacart+ membership.
Learn more about Instacart pricing here.
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Learn more about instructions for specific items or replacements here.
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