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About
Ingredients
Cauliflower, Garlic Parmesan Panko (Breadcrumbs [Enriched Wheat Flour {Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Garlic, Dried Yeast, Contains 2% or Less of Salt, Sunflower Oil, Garlic Oil [Canola Oil, Natural Flavor], Dehydrated Parmesan Cheese [Milk, Salt, Cultures, Enzymes, Disodium Phosphate]), Spicy Buffalo Seasoning (Salt, Sugar, Paprika [Color], Spices, Garlic, Onion, Vinegar Powder [Maltodextrin, White Distilled Vinegar], Annatto Seed [Color], Contains 2% or Less of Citric Acid, Red Pepper Flavoring [Red Pepper, Distilled Vinegar, Salt]).
Directions
Cooking Instructions: Everything you need for a delicious, home-prepared meal in minutes! Using your favorite cooking oil, just toss, roast in the oven and serve. 1. Heat: Preheat oven to 450 degrees. 2. Toss: In a mixing bowl, combine Cauliflower and seasoning packet contents with 1.5 tablespoon of your preferred oil. Toss until coated. 3. Roast: Transfer to an ungreased baking sheet. Roast for *20-25 minutes, until golden and tender. * Oven cooking times may vary. 4. Serve: Sprinkle with crispy garnish. Enjoy!
Keep refrigerated.
Warnings
Contains: milk, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 35
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 230mg10%
- Total Carbohydrate 6g2%
- Dietary Fiber 2g7%
- Sugars 2g
- Protein 2g
Ingredients
Cauliflower, Garlic Parmesan Panko (Breadcrumbs [Enriched Wheat Flour {Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Yeast, Salt], Parmesan Cheese [Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes], Garlic, Dried Yeast, Contains 2% or Less of Salt, Sunflower Oil, Garlic Oil [Canola Oil, Natural Flavor], Dehydrated Parmesan Cheese [Milk, Salt, Cultures, Enzymes, Disodium Phosphate]), Spicy Buffalo Seasoning (Salt, Sugar, Paprika [Color], Spices, Garlic, Onion, Vinegar Powder [Maltodextrin, White Distilled Vinegar], Annatto Seed [Color], Contains 2% or Less of Citric Acid, Red Pepper Flavoring [Red Pepper, Distilled Vinegar, Salt]).
Directions
Cooking Instructions: Everything you need for a delicious, home-prepared meal in minutes! Using your favorite cooking oil, just toss, roast in the oven and serve. 1. Heat: Preheat oven to 450 degrees. 2. Toss: In a mixing bowl, combine Cauliflower and seasoning packet contents with 1.5 tablespoon of your preferred oil. Toss until coated. 3. Roast: Transfer to an ungreased baking sheet. Roast for *20-25 minutes, until golden and tender. * Oven cooking times may vary. 4. Serve: Sprinkle with crispy garnish. Enjoy!
Keep refrigerated.
Warnings
Contains: milk, wheat.
Common questions
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