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About
Ingredients
Cauliflower, Water, Whey, Modified Corn Starch, Salt, Gelatin, Soybean Oil, Palm Oil, Maltodextrin, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Dried Bakers Cheese (skim Milk, Lactic Acid, Cheese Cultures, Bha [preservative]), Enzyme Modified Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Xanthan Gum, Sodium Phosphate, Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Sodium Alginate, Annatto And Paprika Extract Colors, Artificial Flavor, Medium Chain Triglycerides, Triethyl Citrate, Mono And Diglycerides.
Directions
Keep frozen. Because microwaves cook differently, times are approximate. Do not microwave in bag. 1. Pour desired amount of Vegetables and Sauce Chips (see chart below) into microwaveable casserole or bowl. Do not add water. 2. Cover; microwave on High as directed in chart, stirring halfway through cook time, until sauce chips are melted, and vegetables are thoroughly cooked and tender. Caution: Dish will be hot; be careful to avoid steam. 3. Uncover carefully. Stir well; serve immediately. Refrigerate leftovers. Serving (1/2 cup): 6, vegetables & sauce chips - entire bag, microwavable casserole or bowl - 2-quart round, cook time -12 to 16 minutes. Servings: 3, vegetables & sauce chips - 1/2 bag (about 3 cups with 14 sauce chips), microwavable casserole or bowl - 1 1/2 quart round, cook time - 5 to 10 minutes. High Altitude (3500-6500 ft): Microwave up to 5 min longer. Stove-Top: 1. Pour desired amount of vegetables and sauce chips (see chart below) into saucepan. Do not add water. 2. Cover; cook over Medium heat as directed in chart, stirring frequently, until sauce chips are melted, and vegetables are thoroughly cooked and tender. 3. Stir well; serve immediately. Refrigerate leftovers. Servings (1/2 cup cooked): 6, vegetables & sauce chips - entire bag, saucepan - 2-quart, cook time - 16 to 18 minutes. Servings (1/2 cup cooked): 3, vegetables & sauce chips - 1/2 bag (about 3 cups with 14 sauce chips), saucepan - 1-quart, cook time - 14 to 15 minutes. High Altitude (3500-6500 ft): Cook up to 5 min longer.
Warnings
Contains: milk ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 45
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 390mg17%
- Total Carbohydrate 7g3%
- Dietary Fiber 1g4%
- Sugars 3g
- Protein 2g
Ingredients
Cauliflower, Water, Whey, Modified Corn Starch, Salt, Gelatin, Soybean Oil, Palm Oil, Maltodextrin, Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Dried Bakers Cheese (skim Milk, Lactic Acid, Cheese Cultures, Bha [preservative]), Enzyme Modified Cheddar Cheese (milk, Cheese Cultures, Salt, Enzymes), Xanthan Gum, Sodium Phosphate, Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Sodium Alginate, Annatto And Paprika Extract Colors, Artificial Flavor, Medium Chain Triglycerides, Triethyl Citrate, Mono And Diglycerides.
Directions
Keep frozen. Because microwaves cook differently, times are approximate. Do not microwave in bag. 1. Pour desired amount of Vegetables and Sauce Chips (see chart below) into microwaveable casserole or bowl. Do not add water. 2. Cover; microwave on High as directed in chart, stirring halfway through cook time, until sauce chips are melted, and vegetables are thoroughly cooked and tender. Caution: Dish will be hot; be careful to avoid steam. 3. Uncover carefully. Stir well; serve immediately. Refrigerate leftovers. Serving (1/2 cup): 6, vegetables & sauce chips - entire bag, microwavable casserole or bowl - 2-quart round, cook time -12 to 16 minutes. Servings: 3, vegetables & sauce chips - 1/2 bag (about 3 cups with 14 sauce chips), microwavable casserole or bowl - 1 1/2 quart round, cook time - 5 to 10 minutes. High Altitude (3500-6500 ft): Microwave up to 5 min longer. Stove-Top: 1. Pour desired amount of vegetables and sauce chips (see chart below) into saucepan. Do not add water. 2. Cover; cook over Medium heat as directed in chart, stirring frequently, until sauce chips are melted, and vegetables are thoroughly cooked and tender. 3. Stir well; serve immediately. Refrigerate leftovers. Servings (1/2 cup cooked): 6, vegetables & sauce chips - entire bag, saucepan - 2-quart, cook time - 16 to 18 minutes. Servings (1/2 cup cooked): 3, vegetables & sauce chips - 1/2 bag (about 3 cups with 14 sauce chips), saucepan - 1-quart, cook time - 14 to 15 minutes. High Altitude (3500-6500 ft): Cook up to 5 min longer.
Warnings
Contains: milk ingredients.
Common questions
Learn more about how to place an order here.
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Instacart pickup cost:
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Learn more about instructions for specific items or replacements here.
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