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About
Details
Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. Spice Trend® Ground Cloves bring an intense, warm flavor to mulling spices, holiday beverages, cookies, cakes and glazed ham. Whether you are preparing for the holidays or cooking savory dishes, ground cloves is an essential part of any cook’s spice collection. Sweet and aromatic ground cloves add festive flavor to mulled cider, gingerbread cookies, gingerbread, pumpkin pie and baked ham. Clove’s intense spiciness also works well in sweet potatoes, baked beans, barbecue sauces and dry rubs, pot roast and Indian rice dishes. The flavor of cloves can be strong and pungent so a pinch is often all you need.
Ingredients
Ground Cloves
Directions
Add a dash to tomato juice. Use in cranberry relish, pickles and tomato relish. Mix in sauce for ham. Add to spaghetti sauce, Barbecue sauce and beets. Use in cakes, cookies, steamed pudding, fruit pies and coffee cakes. Add to baked beans and split pea soup.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 6
- Total Fat 0g0%
- Saturated Fat 0g0%
- Trans Fat 0g
- Polyunsaturated Fat 0g
- Cholesterol 0mg0%
- Sodium 6mg0%
- Total Carbohydrate 1g0%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 0g
Details
Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. Spice Trend® Ground Cloves bring an intense, warm flavor to mulling spices, holiday beverages, cookies, cakes and glazed ham. Whether you are preparing for the holidays or cooking savory dishes, ground cloves is an essential part of any cook’s spice collection. Sweet and aromatic ground cloves add festive flavor to mulled cider, gingerbread cookies, gingerbread, pumpkin pie and baked ham. Clove’s intense spiciness also works well in sweet potatoes, baked beans, barbecue sauces and dry rubs, pot roast and Indian rice dishes. The flavor of cloves can be strong and pungent so a pinch is often all you need.
Ingredients
Ground Cloves
Directions
Add a dash to tomato juice. Use in cranberry relish, pickles and tomato relish. Mix in sauce for ham. Add to spaghetti sauce, Barbecue sauce and beets. Use in cakes, cookies, steamed pudding, fruit pies and coffee cakes. Add to baked beans and split pea soup.
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