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Satisfy your seafood cravings with Van de Kamp's Crispy Haddock Fillets, crispy and golden-brown fillets made with haddock. These fillets are made with wheat flour, soybean oil, and a blend of spices for an authentic taste. With 12 grams of protein per serving, this fish can help you stay energized throughout the day. Baking these fillets is easy: simply preheat the oven to 450°F, place the fish on a baking sheet in a single layer, and cook for 16 to 20 minutes until crispy. Keep them frozen until you are ready to prepare them. Get Van de Kamp's Crispy Haddock Fillets with Instacart's same-day delivery or pickup!
Ingredients
Haddock (fish, Sodium Tripolyphosphate To Retain Fish Moisture), Water, Wheat Flour, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Contains 2% Or Less Of: Modified Corn Starch, Sugar, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika.
Directions
Conventional Oven: 1. Preheat oven to 450 degrees F. Spray large baking sheet with cooking spray. 2. Remove fish from carton and inner wrapper. Place on baking sheet in single layer. 3. Bake 16 to 20 minutes until crispy and golden brown, turning halfway through. Check that fish is cooked thoroughly. Handle Carefully; they're hot! Serve and enjoy! For Air Fryer instructions, visit the product's Smartlabel page via vandekamps.com or by scanning the on-pack OR code. Cook thoroughly. For Food Safety and Quality: Keep Frozen. Do not thaw. Appliances Vary. Adjust cooking limes as needed. Food must be cooked thoroughly to 165 degrees F. Microwave preparation is not recommended.
Keep frozen.
Pull to open.
Warnings
Contains: fish (haddock), wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 240
- Total Fat 11g14%
- Saturated Fat 2g10%
- Trans Fat 0g
- Polyunsaturated Fat 6g
- Monounsaturated Fat 2.5g
- Cholesterol 30mg10%
- Sodium 540mg23%
- Total Carbohydrate 22g8%
- Dietary Fiber 0g0%
- Sugars 1g
- Protein 12g
Satisfy your seafood cravings with Van de Kamp's Crispy Haddock Fillets, crispy and golden-brown fillets made with haddock. These fillets are made with wheat flour, soybean oil, and a blend of spices for an authentic taste. With 12 grams of protein per serving, this fish can help you stay energized throughout the day. Baking these fillets is easy: simply preheat the oven to 450°F, place the fish on a baking sheet in a single layer, and cook for 16 to 20 minutes until crispy. Keep them frozen until you are ready to prepare them. Get Van de Kamp's Crispy Haddock Fillets with Instacart's same-day delivery or pickup!
Ingredients
Haddock (fish, Sodium Tripolyphosphate To Retain Fish Moisture), Water, Wheat Flour, Soybean Oil, Enriched Wheat Flour (wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Contains 2% Or Less Of: Modified Corn Starch, Sugar, Salt, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Dextrose, Garlic Powder, Onion Powder, Spice, Paprika.
Directions
Conventional Oven: 1. Preheat oven to 450 degrees F. Spray large baking sheet with cooking spray. 2. Remove fish from carton and inner wrapper. Place on baking sheet in single layer. 3. Bake 16 to 20 minutes until crispy and golden brown, turning halfway through. Check that fish is cooked thoroughly. Handle Carefully; they're hot! Serve and enjoy! For Air Fryer instructions, visit the product's Smartlabel page via vandekamps.com or by scanning the on-pack OR code. Cook thoroughly. For Food Safety and Quality: Keep Frozen. Do not thaw. Appliances Vary. Adjust cooking limes as needed. Food must be cooked thoroughly to 165 degrees F. Microwave preparation is not recommended.
Keep frozen.
Pull to open.
Warnings
Contains: fish (haddock), wheat.
Common questions
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