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Taco Bell Crunchy Taco Shells
Taco Bell Crunchy Taco Shells
12 ctPopular item
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About
Details
Live más at home with our Taco Bell Crunchy Taco Shells. Taco Bell makes mealtime more craveable with our crunchy taco shells made with yellow corn flour. Add your favorite protein cooked with Taco Bell's signature seasonings to our shells, then customize your taco with your favorite toppings like lettuce, tomato, cheese, sour cream and salsa. To prepare, place taco shells on a baking sheet and bake at 300°F for 3-5 minutes or until warmed. You can also crush the taco shells and sprinkle them over your favorite Mexican dish. Each 4.5-ounce box contains 12 taco shells. Live more fervently, more authentically, more joyfully with Taco Bell.
• One 4.5 oz box containing 12 Taco Bell Crunchy Taco Shells
• Live más at home with our Taco Bell Crunchy Taco Shells
• Taco Bell Crunchy Taco Shells are a delicious part of your family dinner
• Amp up Taco Tuesday by adding your favorite protein cooked with Taco Bell's signature seasonings to our crunchy taco shells
• Get creative on taco night and load them with your favorite toppings like lettuce, tomato, cheese, sour cream and salsa
• Each box contains 12 crunchy shells so your friends and family can all enjoy their own taco creations
• Get creative and break apart the taco shells to use as chips or crush over your favorite Mexican-style dish for an added crunch
• To prepare, place corn taco shells on a baking sheet and bake at 300°F for 3-5 minutes or until warmed
• Serving size is 3 taco shells; each box contains 4 servings
Ingredients
Taco Shells (yellow Corn Flour, Canola Oil, Water)
Directions
Directions: What You Need: 1 lb. lean ground beef. 1 pkg. Taco Bell Taco Seasoning Mix. 1 pkg. (8 oz.) Shredded cheddar cheese. Chopped lettuce and tomatoes. Sour cream. 1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally. 2. Meanwhile, bake taco shells on baking sheet in 300 F oven 3 to 5 min. or until warmed. 3. Fill bowls with meat, cheese, lettuce, tomatoes and sour cream. Pass the taco shells and let everyone customize their taco. Makes 6 servings, 2 tacos each. One-Pan Tacos: Prepare meat as directed on package. Top with salsa, shredded cheese, shredded lettuce & chopped tomatoes. Crush taco shells & sprinkle over taco mixture. Chicken Tacos: Substitute 1lb. Boneless skinless chicken breasts, cut into thin strips, for the ground beef. Use cooking spray as necessary. Caution: Do not heat taco shells in toaster oven due to possible fire risk.
Tear across to open.
Warnings
CAUTION: Do not heat taco shells in toaster oven due to possible fire
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 170
- Total Fat 7g9%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 0mg0%
- Total Carbohydrate 19g7%
- Dietary Fiber 1g4%
- Sugars 0g
- Protein 2g
Details
Live más at home with our Taco Bell Crunchy Taco Shells. Taco Bell makes mealtime more craveable with our crunchy taco shells made with yellow corn flour. Add your favorite protein cooked with Taco Bell's signature seasonings to our shells, then customize your taco with your favorite toppings like lettuce, tomato, cheese, sour cream and salsa. To prepare, place taco shells on a baking sheet and bake at 300°F for 3-5 minutes or until warmed. You can also crush the taco shells and sprinkle them over your favorite Mexican dish. Each 4.5-ounce box contains 12 taco shells. Live more fervently, more authentically, more joyfully with Taco Bell.
• One 4.5 oz box containing 12 Taco Bell Crunchy Taco Shells
• Live más at home with our Taco Bell Crunchy Taco Shells
• Taco Bell Crunchy Taco Shells are a delicious part of your family dinner
• Amp up Taco Tuesday by adding your favorite protein cooked with Taco Bell's signature seasonings to our crunchy taco shells
• Get creative on taco night and load them with your favorite toppings like lettuce, tomato, cheese, sour cream and salsa
• Each box contains 12 crunchy shells so your friends and family can all enjoy their own taco creations
• Get creative and break apart the taco shells to use as chips or crush over your favorite Mexican-style dish for an added crunch
• To prepare, place corn taco shells on a baking sheet and bake at 300°F for 3-5 minutes or until warmed
• Serving size is 3 taco shells; each box contains 4 servings
Ingredients
Taco Shells (yellow Corn Flour, Canola Oil, Water)
Directions
Directions: What You Need: 1 lb. lean ground beef. 1 pkg. Taco Bell Taco Seasoning Mix. 1 pkg. (8 oz.) Shredded cheddar cheese. Chopped lettuce and tomatoes. Sour cream. 1. Brown meat in skillet; drain. Add seasoning mix and 3/4 cup water; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally. 2. Meanwhile, bake taco shells on baking sheet in 300 F oven 3 to 5 min. or until warmed. 3. Fill bowls with meat, cheese, lettuce, tomatoes and sour cream. Pass the taco shells and let everyone customize their taco. Makes 6 servings, 2 tacos each. One-Pan Tacos: Prepare meat as directed on package. Top with salsa, shredded cheese, shredded lettuce & chopped tomatoes. Crush taco shells & sprinkle over taco mixture. Chicken Tacos: Substitute 1lb. Boneless skinless chicken breasts, cut into thin strips, for the ground beef. Use cooking spray as necessary. Caution: Do not heat taco shells in toaster oven due to possible fire risk.
Tear across to open.
Warnings
CAUTION: Do not heat taco shells in toaster oven due to possible fire
Common questions
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