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Marie Callender's Golden Battered Fish Fillet
Marie Callender's Golden Battered Fish Fillet
12 oz
About
Details
Fish fillets with seasoned rice pilaf and broccoli in a creamy cheese sauce. From my kitchen to yours since 1948. Premium cut fish fillets. Per Meal: 430 calories; 3.5 g sat. fat (18% DV); 1140 mg sodium (48% DV); 6 g sugars. Marie's Story: For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her Golden Battered Fish Fillet recipe with special touches and quality ingredients like premium cut fish fillets, light fluffy rice, and farm grown vegetables. So every meal is truly a time to savor. Visit our website: MarieCallendersMeals.com. Facebook: Connect with us on Facebook. Marie's Promise: No artificial flavors. how2recycle.info. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri., 9:00AM-7:00PM (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Food you love. Child hunger ends here. Get involved; go to ChildHungerEndsHere.com.
Ingredients
Cooked Rice(water,white Rice), Battered Fish Filet (pollock, Water, Enriched Bleached Flour [wheat, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Yellow Corn Flour, Modified Food Starch, Contains 2 Percent Or Less Of: Salt ,baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Spice Dextrose, Natural Flavor, Yeast Extract, Extractives Of Paprika And Turmeric [color] Parfried In Soybean Oil), Broccoli, Water, Contains 2 Percent Or Less Of:club Cheddar Cheese [pasteurized Cultured Milk, Salt Enzymes, Annato [color]),soybean Oil, Maltodextrin,butter[cream Salt], Cheddar Cheese Flavor (cheddar And Colby Cheese [pasteurized Milk, Cheese Cultures Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Sodium Ctrate, Sodium Phosphate, Salt Enzymes,], Whey, Salt, Nonfat Dry Milk, Modified Corn Starch, Yeast Extract, Vegetable Powder [vegetable Stock (carrot, Onion, Celery,], Maltodextrin, Flavorings ), Disodium Phosphate, Dehydrated Garlic, Dehydrated Onion, Spices Including Turmeric, Dehydrated Parsley, Citric Acid, Xanthan Gum, Potassium Chloride, Guar Gum, Annato Extract, Beta Carotene(color), Corn Oil.
Directions
Keep frozen. Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer is several spots. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Microwave Oven: Cook only one at a time. 1. Remove film from fish. 2. Microwave on high 3 minutes. 3. Rearrange fish pieces. 4. Microwave an additional 2 to 3 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film from fish; slit film over vegetables. Cook on baking sheet in center of oven 34 to 37 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Temperatures above 350 degrees F and/or failure to use a baking sheet may cause damage to the tray, food and/or oven.
Warnings
Contains: wheat milk, fish (pollock).
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 430
- Total Fat 11g14%
- Saturated Fat 3g15%
- Trans Fat 0g
- Polyunsaturated Fat 5g
- Monounsaturated Fat 2.5g
- Cholesterol 35mg12%
- Sodium 1260mg55%
- Total Carbohydrate 60g22%
- Dietary Fiber 4g14%
- Sugars 6g
- Protein 19g
Details
Fish fillets with seasoned rice pilaf and broccoli in a creamy cheese sauce. From my kitchen to yours since 1948. Premium cut fish fillets. Per Meal: 430 calories; 3.5 g sat. fat (18% DV); 1140 mg sodium (48% DV); 6 g sugars. Marie's Story: For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her Golden Battered Fish Fillet recipe with special touches and quality ingredients like premium cut fish fillets, light fluffy rice, and farm grown vegetables. So every meal is truly a time to savor. Visit our website: MarieCallendersMeals.com. Facebook: Connect with us on Facebook. Marie's Promise: No artificial flavors. how2recycle.info. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri., 9:00AM-7:00PM (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Food you love. Child hunger ends here. Get involved; go to ChildHungerEndsHere.com.
Ingredients
Cooked Rice(water,white Rice), Battered Fish Filet (pollock, Water, Enriched Bleached Flour [wheat, Niacin, Reduced Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Yellow Corn Flour, Modified Food Starch, Contains 2 Percent Or Less Of: Salt ,baking Powder [sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Spice Dextrose, Natural Flavor, Yeast Extract, Extractives Of Paprika And Turmeric [color] Parfried In Soybean Oil), Broccoli, Water, Contains 2 Percent Or Less Of:club Cheddar Cheese [pasteurized Cultured Milk, Salt Enzymes, Annato [color]),soybean Oil, Maltodextrin,butter[cream Salt], Cheddar Cheese Flavor (cheddar And Colby Cheese [pasteurized Milk, Cheese Cultures Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Sodium Ctrate, Sodium Phosphate, Salt Enzymes,], Whey, Salt, Nonfat Dry Milk, Modified Corn Starch, Yeast Extract, Vegetable Powder [vegetable Stock (carrot, Onion, Celery,], Maltodextrin, Flavorings ), Disodium Phosphate, Dehydrated Garlic, Dehydrated Onion, Spices Including Turmeric, Dehydrated Parsley, Citric Acid, Xanthan Gum, Potassium Chloride, Guar Gum, Annato Extract, Beta Carotene(color), Corn Oil.
Directions
Keep frozen. Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer is several spots. Read and follow these cooking directions. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Microwave Oven: Cook only one at a time. 1. Remove film from fish. 2. Microwave on high 3 minutes. 3. Rearrange fish pieces. 4. Microwave an additional 2 to 3 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Remove film from fish; slit film over vegetables. Cook on baking sheet in center of oven 34 to 37 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Temperatures above 350 degrees F and/or failure to use a baking sheet may cause damage to the tray, food and/or oven.
Warnings
Contains: wheat milk, fish (pollock).
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