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Freschetta Four Cheese Medley Naturally Rising Crust Frozen Pizza
Freschetta Four Cheese Medley Naturally Rising Crust Frozen Pizza
26.11 ozPopular item
About
Details
Kitchen fresh pizza. Real. What a pizza crust should be. Nothing beats the aroma and taste of freshly baked bread. Naturally rising dough. Made from scratch. All ingredients in perfect harmony. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheeses (low Moisture Part Skim Mozzarella And Parmesan Cheeses [part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar And Provolone Cheeses [milk, Cheese Cultures, Salt, Enzymes]), Water, Tomato Paste, Yeast, Contains 2% Or Less Of: Vegetable Oil (palm, Soybean, Olive And/or Canola Oil), Degermed Yellow Cornmeal, Sugar, Salt, Hydrogenated Soybean Oil, Sea Salt, Dough Conditioner (enzymes Contains One Or More Of The Following: Datem, Calcium Carbonate, Wheat Gluten, Guar Gum, Ascorbic Acid), Spice, Dextrose, Dried Garlic, Soy Lecithin, Natural Flavor, Wheat Starch
Directions
1. Preheat oven to 400 degrees F. 2. Prepare: Remove pizza from box & overwrap, and place on pan. 3. Bake on a pan on center rack for 19-23 minutes or until cheese is melted at the center & crust is golden brown. Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion.
Keep frozen, cook as directed.
Warnings
Contains: wheat, milk and soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 370
- Total Fat 14g18%
- Saturated Fat 7g35%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 800mg35%
- Total Carbohydrate 47g17%
- Dietary Fiber 2g7%
- Sugars 9g
- Protein 16g
Details
Kitchen fresh pizza. Real. What a pizza crust should be. Nothing beats the aroma and taste of freshly baked bread. Naturally rising dough. Made from scratch. All ingredients in perfect harmony. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheeses (low Moisture Part Skim Mozzarella And Parmesan Cheeses [part Skim Milk, Cheese Cultures, Salt, Enzymes], White Cheddar And Provolone Cheeses [milk, Cheese Cultures, Salt, Enzymes]), Water, Tomato Paste, Yeast, Contains 2% Or Less Of: Vegetable Oil (palm, Soybean, Olive And/or Canola Oil), Degermed Yellow Cornmeal, Sugar, Salt, Hydrogenated Soybean Oil, Sea Salt, Dough Conditioner (enzymes Contains One Or More Of The Following: Datem, Calcium Carbonate, Wheat Gluten, Guar Gum, Ascorbic Acid), Spice, Dextrose, Dried Garlic, Soy Lecithin, Natural Flavor, Wheat Starch
Directions
1. Preheat oven to 400 degrees F. 2. Prepare: Remove pizza from box & overwrap, and place on pan. 3. Bake on a pan on center rack for 19-23 minutes or until cheese is melted at the center & crust is golden brown. Don't Forget: Keep pizza frozen while preheating. Do not thaw pizza. For food safety and quality, cook until the internal temperature is 160 degrees F before eating. Cook thoroughly before eating. Cooking times may vary. Let cool for at least 2 minutes. Refrigerate or discard any unused portion.
Keep frozen, cook as directed.
Warnings
Contains: wheat, milk and soy.
Common questions
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