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Pilgrim's Chicken Breast Strips
Pilgrim's Chicken Breast Strips
25 oz
100% satisfaction guarantee
Place your order with peace of mind.
About
Details
Breaded breast strips with rib meat. Fully cooked. Sliced from real breast fillets. No preservatives. 0 g trans fat. Inspected for wholesomeness by US Department of Agriculture. All about great taste - delicious dinner is served! Enjoy Pilgrims Fully Cooked Chicken in many ways. Check out the innovative recipe section at Pilgrims.com for chef-inspired recipes and serving suggestions. Expand your menu of tasty meals with Pilgrim's cooked chicken products. Find out more at Pilgrims.com. All about great taste! The popular and versatile Honey-Dipt Chicken Breast Strips are made from white breast meat that is coated in a delicious homestyle breading made with a touch of honey to deliver just the right amount of sweetness. Just 15 minutes in your oven delivers a perfect, crunchy-sweet taste that goes great with any side dish, or in salads, sandwiches, wraps and other recipes. Quality guaranteed. www.pilgrims.com. Product of USA.
Ingredients
Boneless Skinless Chicken Breast with Rib Meat, Water, Seasoning (Sugar, Salt, Yeast Extract, Onion Powder, Garlic Powder, Torula Yeast, Disodium Inosinate and Disodium Guanylate, Silicon Dioxide, Paprika, Spices, Hydrolyzed Soy Protein, Natural Flavor, Hydrolyzed Corn Protein, Chicken Fat, Maltodextrin), Modified Rice Starch, Sodium Phosphates, Honey. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Egg Solids, Salt, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Autolyzed Yeast Extract, Soybean Oil, Disodium Inosinate, Disodium Guanylate. Breaded with: Bleached Wheat Flour, Bread Crumb (Unbleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Salt, Yeast, Caramel Color, Yellow Corn Flour, Paprika Extract, Annatto Extract), Sugar, Dextrose, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Spices, Nonfat Dry Milk, Yeast Extract, Disodium Inosinate and Disodium Guanylate, Paprika, Malted Barley Flour, Extractives of Paprika, Extractives of Turmeric. Predusted with: Wheat Flour, Sugar, Dried Whole Eggs, Salt, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Yeast Extract, Honey, Disodium Inosinate and Disodium Guanylate, Wheat Starch, Calcium Stearate, Soy Lecithin.
Directions
Keep frozen. Heating: Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Place frozen chicken strips on baking sheet. 3. Heat 15 to 20 minutes. Heat until internal temperature reaches 165 degrees F. Microwave: 1. Place 3-4 frozen chicken strips on a microwave safe plate. 2. Heat, uncovered, on high 2 to 3 minutes. Do not overheat. 3. Let stand 1 to 2 minutes before serving. Deep Fry: 1. Heat oil to 350 degrees F. 2. Fry frozen chicken strips 3 to 5 minutes. Heat until internal temperature reaches 165 degrees F. Due to variations in equipment, heating times and/or temperature may require adjustment.
Warnings
Contains: egg, milk, soy, wheat.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 100
- Total Fat 2g3%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 30mg10%
- Sodium 370mg16%
- Total Carbohydrate 10g4%
- Dietary Fiber 0g0%
- Sugars 2g
- Protein 9g
Details
Breaded breast strips with rib meat. Fully cooked. Sliced from real breast fillets. No preservatives. 0 g trans fat. Inspected for wholesomeness by US Department of Agriculture. All about great taste - delicious dinner is served! Enjoy Pilgrims Fully Cooked Chicken in many ways. Check out the innovative recipe section at Pilgrims.com for chef-inspired recipes and serving suggestions. Expand your menu of tasty meals with Pilgrim's cooked chicken products. Find out more at Pilgrims.com. All about great taste! The popular and versatile Honey-Dipt Chicken Breast Strips are made from white breast meat that is coated in a delicious homestyle breading made with a touch of honey to deliver just the right amount of sweetness. Just 15 minutes in your oven delivers a perfect, crunchy-sweet taste that goes great with any side dish, or in salads, sandwiches, wraps and other recipes. Quality guaranteed. www.pilgrims.com. Product of USA.
Ingredients
Boneless Skinless Chicken Breast with Rib Meat, Water, Seasoning (Sugar, Salt, Yeast Extract, Onion Powder, Garlic Powder, Torula Yeast, Disodium Inosinate and Disodium Guanylate, Silicon Dioxide, Paprika, Spices, Hydrolyzed Soy Protein, Natural Flavor, Hydrolyzed Corn Protein, Chicken Fat, Maltodextrin), Modified Rice Starch, Sodium Phosphates, Honey. Battered with: Water, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Egg Solids, Salt, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Autolyzed Yeast Extract, Soybean Oil, Disodium Inosinate, Disodium Guanylate. Breaded with: Bleached Wheat Flour, Bread Crumb (Unbleached Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Sugar, Salt, Yeast, Caramel Color, Yellow Corn Flour, Paprika Extract, Annatto Extract), Sugar, Dextrose, Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Spices, Nonfat Dry Milk, Yeast Extract, Disodium Inosinate and Disodium Guanylate, Paprika, Malted Barley Flour, Extractives of Paprika, Extractives of Turmeric. Predusted with: Wheat Flour, Sugar, Dried Whole Eggs, Salt, Nonfat Dry Milk, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Yeast Extract, Honey, Disodium Inosinate and Disodium Guanylate, Wheat Starch, Calcium Stearate, Soy Lecithin.
Directions
Keep frozen. Heating: Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Place frozen chicken strips on baking sheet. 3. Heat 15 to 20 minutes. Heat until internal temperature reaches 165 degrees F. Microwave: 1. Place 3-4 frozen chicken strips on a microwave safe plate. 2. Heat, uncovered, on high 2 to 3 minutes. Do not overheat. 3. Let stand 1 to 2 minutes before serving. Deep Fry: 1. Heat oil to 350 degrees F. 2. Fry frozen chicken strips 3 to 5 minutes. Heat until internal temperature reaches 165 degrees F. Due to variations in equipment, heating times and/or temperature may require adjustment.
Warnings
Contains: egg, milk, soy, wheat.
Common questions
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