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Details
Pasta, naturally & artificially flavored seasoning mix and creamy sauce. Real cream sauce. Add ground beef & vegetables. Per 1/3 Cup as Packaged: 140 calories; 1 g sat fat (8% DV); 550 mg sodium (23% DV); 2 g sugars. See nutrition facts for as prepared information. Box Tops for Education. Naturally & artificially flavored. Visit HamburgerHelper.com for fresh ideas! What Makes this Product Ultimate? Ultimate Helper uses premium ingredients, like real cream and savory spices. It also includes a sauce pouch to bring a burst of flavor to each bite. Now, you can easily make your family's favorite restaurant-inspired dishes right at home. Tested & approved in the Betty Crocker Kitchens. Each Betty Croker product promises delicious homemade taste every time. 1-800-828-3291 Mon-Fri 7:30am-5:30 pm CT. www.BettyCrocker.com. General Mills, Box 200, Minneapolis, MN 55440. Paper box. Discard pouches. How2Recycle.info. 100% recycled paperboard. Exchanges: 2 starch, 2-1/2 medium fat meat. Carbohydrate Choices: 2.
Ingredients
Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Acidified Sour Cream [milk, Cream, Modified Corn Starch, Gelatin, Guar Gum, Mono And Diglycerides, Sodium Phosphate, Lactic Acid, Citric Acid, Natural Flavor, Potassium Sorbate (to Preserve Freshness)], Corn Starch, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Modified Whey, Modified Corn Starch, Cream, Tomato*, Potassium Chloride, Sugar, Yeast Extract, Lactic Acid, Artificial Color, Hydrolyzed Vegetable Protein (corn, Soy), Mono And Diglycerides, Natural Flavor, Sodium Phosphate, Sodium Diacetate, Partially Hydrogenated Soybean Oil, Calcium Lactate, Parsley*, Onion*, Guar Gum, Cellulose Gum, Spice, Beef Stock, Silicon Dioxide (anticaking Agent), Mushroom*, Soy Lecithin, Corn Syrup*, Hydrolyzed Wheat Gluten, Garlic*, Soy Sauce* (wheat, Soybeans, Salt), Beef Fat, Citric Acid. Freshness Preserved By Sorbic Acid And Tocopherol.
Directions
You Will Need: 1 lb lean ground beef; 1-1/4 cups hot water; 2 cups milk. 1. Brown: Brown beef in 10-inch skillet; drain. 2. Stir: Stir in hot water, milk, seasoning mix (white pouch) and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 16 minutes, stirring occasionally, until pasta is tender. 4. Stir: Remove from heat. Stir in cream sauce (silver pouch). Refrigerate leftovers. Add a fresh twist! Stir in 1 cup chopped green bell pepper during last 5 minutes of simmer time. Add 1 cup sliced mushrooms while browning the beef.
Warnings
Contains wheat, milk and soy; May contain egg ingredients.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 140
- Total Fat 3.5g4%
- Saturated Fat 1g5%
- Trans Fat 0g
- Cholesterol 5mg2%
- Sodium 550mg24%
- Total Carbohydrate 24g9%
- Dietary Fiber 1g4%
- Sugars 2g
- Protein 4g
Details
Pasta, naturally & artificially flavored seasoning mix and creamy sauce. Real cream sauce. Add ground beef & vegetables. Per 1/3 Cup as Packaged: 140 calories; 1 g sat fat (8% DV); 550 mg sodium (23% DV); 2 g sugars. See nutrition facts for as prepared information. Box Tops for Education. Naturally & artificially flavored. Visit HamburgerHelper.com for fresh ideas! What Makes this Product Ultimate? Ultimate Helper uses premium ingredients, like real cream and savory spices. It also includes a sauce pouch to bring a burst of flavor to each bite. Now, you can easily make your family's favorite restaurant-inspired dishes right at home. Tested & approved in the Betty Crocker Kitchens. Each Betty Croker product promises delicious homemade taste every time. 1-800-828-3291 Mon-Fri 7:30am-5:30 pm CT. www.BettyCrocker.com. General Mills, Box 200, Minneapolis, MN 55440. Paper box. Discard pouches. How2Recycle.info. 100% recycled paperboard. Exchanges: 2 starch, 2-1/2 medium fat meat. Carbohydrate Choices: 2.
Ingredients
Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Acidified Sour Cream [milk, Cream, Modified Corn Starch, Gelatin, Guar Gum, Mono And Diglycerides, Sodium Phosphate, Lactic Acid, Citric Acid, Natural Flavor, Potassium Sorbate (to Preserve Freshness)], Corn Starch, Enriched Flour (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Salt, Modified Whey, Modified Corn Starch, Cream, Tomato*, Potassium Chloride, Sugar, Yeast Extract, Lactic Acid, Artificial Color, Hydrolyzed Vegetable Protein (corn, Soy), Mono And Diglycerides, Natural Flavor, Sodium Phosphate, Sodium Diacetate, Partially Hydrogenated Soybean Oil, Calcium Lactate, Parsley*, Onion*, Guar Gum, Cellulose Gum, Spice, Beef Stock, Silicon Dioxide (anticaking Agent), Mushroom*, Soy Lecithin, Corn Syrup*, Hydrolyzed Wheat Gluten, Garlic*, Soy Sauce* (wheat, Soybeans, Salt), Beef Fat, Citric Acid. Freshness Preserved By Sorbic Acid And Tocopherol.
Directions
You Will Need: 1 lb lean ground beef; 1-1/4 cups hot water; 2 cups milk. 1. Brown: Brown beef in 10-inch skillet; drain. 2. Stir: Stir in hot water, milk, seasoning mix (white pouch) and pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer about 16 minutes, stirring occasionally, until pasta is tender. 4. Stir: Remove from heat. Stir in cream sauce (silver pouch). Refrigerate leftovers. Add a fresh twist! Stir in 1 cup chopped green bell pepper during last 5 minutes of simmer time. Add 1 cup sliced mushrooms while browning the beef.
Warnings
Contains wheat, milk and soy; May contain egg ingredients.
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