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About
Details
Just add water. Ready in 3.5 minutes. More cheese sauce and bigger shapes (This product has more cheese sauce, as prepared, and bigger shapes compared to Kraft Macaroni and Cheese Cups Original.) kraftfoods.com.
Ingredients
Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Monterrey Jack Cheese [Milk, Cheese Culture, Salt, Enzymes], Semisoft Cheese [Milk, Cheese Culture, Salt, Enzymes], Corn Syrup Solids, Palm Oil, Salt, Sugar, Milkfat, Milk Protein Concentrate, Maltodextrin, Contains Less than 2% of Cellulose Gum, Buttermilk Solids, Sodium Tripolyphosphate, Sodium Phosphate, Calcium Carbonate, Silicone Dioxide [Anticaking Agent], Citric Acid, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Xanthan Gum, Medium Chain Triglycerides, Natural Flavor [Contains Celery], Autolyzed Yeast, Lactic Acid, Calcium Phosphate, Torula Yeast, Yellow 5, Yellow 6, Dried Yeast, Enzymes, Artificial Flavor, Cheese Culture); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (Color).
Directions
1. Remove lid and cheese sauce mix. Set aside. (Note: You will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add water to fill-line in cup. Stir. 3. Microwave, uncovered, on high 3-1/2 min. or until pasta is tender. Do not drain. (Excess liquid is needed to make cheese sauce.) Caution: Cup and contents will be very hot! Keep cup upright to avoid spills. 4. Stir in cheese sauce mix until well blended. (Cheese sauce will thicken upon standing.) Do not leave microwave unattended. Do not reuse cup. Best when used by date on bottom.
Warnings
Contains: wheat, milk. Keep kids safe! Cup and contents will be very hot!
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 220
- Total Fat 3g4%
- Saturated Fat 2g10%
- Trans Fat 0g
- Cholesterol 10mg3%
- Sodium 540mg23%
- Total Carbohydrate 40g15%
- Dietary Fiber 1g4%
- Sugars 6g
- Protein 7g
Details
Just add water. Ready in 3.5 minutes. More cheese sauce and bigger shapes (This product has more cheese sauce, as prepared, and bigger shapes compared to Kraft Macaroni and Cheese Cups Original.) kraftfoods.com.
Ingredients
Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Monterrey Jack Cheese [Milk, Cheese Culture, Salt, Enzymes], Semisoft Cheese [Milk, Cheese Culture, Salt, Enzymes], Corn Syrup Solids, Palm Oil, Salt, Sugar, Milkfat, Milk Protein Concentrate, Maltodextrin, Contains Less than 2% of Cellulose Gum, Buttermilk Solids, Sodium Tripolyphosphate, Sodium Phosphate, Calcium Carbonate, Silicone Dioxide [Anticaking Agent], Citric Acid, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Xanthan Gum, Medium Chain Triglycerides, Natural Flavor [Contains Celery], Autolyzed Yeast, Lactic Acid, Calcium Phosphate, Torula Yeast, Yellow 5, Yellow 6, Dried Yeast, Enzymes, Artificial Flavor, Cheese Culture); Modified Food Starch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (Color).
Directions
1. Remove lid and cheese sauce mix. Set aside. (Note: You will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add water to fill-line in cup. Stir. 3. Microwave, uncovered, on high 3-1/2 min. or until pasta is tender. Do not drain. (Excess liquid is needed to make cheese sauce.) Caution: Cup and contents will be very hot! Keep cup upright to avoid spills. 4. Stir in cheese sauce mix until well blended. (Cheese sauce will thicken upon standing.) Do not leave microwave unattended. Do not reuse cup. Best when used by date on bottom.
Warnings
Contains: wheat, milk. Keep kids safe! Cup and contents will be very hot!
Common questions
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