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McCormick® Cooking Bag & Seasoning Mix, Meat Loaf
McCormick® Cooking Bag & Seasoning Mix, Meat Loaf
McCormick® Cooking Bag & Seasoning Mix, Meat Loaf
McCormick® Cooking Bag & Seasoning Mix, Meat Loaf
McCormick® Cooking Bag & Seasoning Mix, Meat Loaf

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf

1.37 oz
McCormick® Cooking Bag & Seasoning Mix, Meat Loaf

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf

1.37 oz

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Kitchen Tropical Mango Veggie Smoothie

About

Details

With Natural Spices: No MSG (Except those naturally occurring glutamates); No artificial flavors. Per 2 Tsp. Mix: 15 calories; 0 g sat fat (0% DV); 380 mg sodium (16% DV); 0 g sugars. Bag inside! For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Partially produced with genetic engineering. Packed in USA.


Ingredients

Soy Grits, Salt, Potato, Onion, Carrot, Hydrolyzed Corn Gluten, Soy Protein, And Wheat, Spices (celery Seed, Sage), Tomato, Garlic, Yeast Extract, Celery, Caramel Color, Red & Green Bell Peppers, Torula Yeast, Spinach, Lemon Juice Solids, And Natural Flavor.


Directions

Prep Time: 15 minutes. Cook Time: 1 hour. Makes 8 servings. You Will Need: 1 pkg. McCormick Cooking Bag & Seasoning Mix; 1-1/2 lbs. lean ground beef; 1 egg, lightly beaten; 1/2 cup milk; 1/4 cup dry bread crumbs or 1 cup soft bread crumbs (2 slices bread); 4 cups cut-up fresh vegetables, such as potatoes, onions and bell peppers (about 1-inch pieces). 1. Preheat oven to 350 degrees F. Arrange opened cooking bag in 13x9-inch baking pan or dish. Mix ground beef, seasoning mix, egg, milk and bread crumbs in large bowl until well blended. 2. Shape meat mixture into 8x4-inch loaf. Place in bag. Add vegetables. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape. 3. Bake in lower half of oven 1 hour. Remove from oven. Let stand 5 minutes. Cut open bag. Slice meat loaf and serve with vegetables. If desired, serve with McCormick Brown Gravy or Mushroom Gravy. To prepare without vegetables: Shake 1 tbsp. flour in opened cooking bag. Proceed as directed, omitting vegetables. Important: Allow 8 inches for bag to expand while cooking. Cooking bag should not touch oven walls or racks. Try this twist! Visit mccormick.com for Bag 'n Season Family Favorite Meat Loaf recipe.


Warnings

Important: Allow 8 inches for bag to expand while cooking, Cooking bag should not touch oven walls or racks.

Nutrition

Nutrition Facts

Serving Size 2.00 tsp
Servings Per Container ABOUT 8
  • Amount Per Serving
  • Calories 15
    • Total Fat 0g0%daily value
    • Total FatSaturated Fat 0g0%daily value
    • Total FatTrans Fat 0g
    • Cholesterol 0mg0%daily value
    • Sodium 380mg17%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateDietary Fiber 0g0%daily value
    • Total CarbohydrateSugars 0g
    • Protein 1g
Percent Daily Values are based on a 2,000 calorie diet.

Details

With Natural Spices: No MSG (Except those naturally occurring glutamates); No artificial flavors. Per 2 Tsp. Mix: 15 calories; 0 g sat fat (0% DV); 380 mg sodium (16% DV); 0 g sugars. Bag inside! For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Partially produced with genetic engineering. Packed in USA.


Ingredients

Soy Grits, Salt, Potato, Onion, Carrot, Hydrolyzed Corn Gluten, Soy Protein, And Wheat, Spices (celery Seed, Sage), Tomato, Garlic, Yeast Extract, Celery, Caramel Color, Red & Green Bell Peppers, Torula Yeast, Spinach, Lemon Juice Solids, And Natural Flavor.


Directions

Prep Time: 15 minutes. Cook Time: 1 hour. Makes 8 servings. You Will Need: 1 pkg. McCormick Cooking Bag & Seasoning Mix; 1-1/2 lbs. lean ground beef; 1 egg, lightly beaten; 1/2 cup milk; 1/4 cup dry bread crumbs or 1 cup soft bread crumbs (2 slices bread); 4 cups cut-up fresh vegetables, such as potatoes, onions and bell peppers (about 1-inch pieces). 1. Preheat oven to 350 degrees F. Arrange opened cooking bag in 13x9-inch baking pan or dish. Mix ground beef, seasoning mix, egg, milk and bread crumbs in large bowl until well blended. 2. Shape meat mixture into 8x4-inch loaf. Place in bag. Add vegetables. Close bag loosely with nylon tie. Cut 4 small holes in top of bag to allow steam to escape. 3. Bake in lower half of oven 1 hour. Remove from oven. Let stand 5 minutes. Cut open bag. Slice meat loaf and serve with vegetables. If desired, serve with McCormick Brown Gravy or Mushroom Gravy. To prepare without vegetables: Shake 1 tbsp. flour in opened cooking bag. Proceed as directed, omitting vegetables. Important: Allow 8 inches for bag to expand while cooking. Cooking bag should not touch oven walls or racks. Try this twist! Visit mccormick.com for Bag 'n Season Family Favorite Meat Loaf recipe.


Warnings

Important: Allow 8 inches for bag to expand while cooking, Cooking bag should not touch oven walls or racks.


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No, McCormick® Cooking Bag & Seasoning Mix, Meat Loaf is not gluten-free.

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf has 15.0 calories.

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf has 2.0 carbs.

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf has 0.0 grams of sugar.

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf has 0.0 grams of fat.

McCormick® Cooking Bag & Seasoning Mix, Meat Loaf has 380.0 grams of sodium.