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Details
All natural. 100% Whole Grain: 52 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Cooks in 15 minutes. 100% whole grain. Complete protein. Gluten free. Non-GMO. Who says healthy needs to be hard? At Nature's Earthly Choice we're all about taking the Earth's most nutritious, delicious foods, and making them easy to prepare and easy to love. Quinoa takes less time to prepare, going from pantry to plate in a matter of minutes. Thousands of years ago the Incas began cultivating quinoa because of its energizing effects, adaptability to the elements, and versatility in cooking. Although we often use quinoa as an alternative to rice, quinoa really is a vegetable seed, with significant vitamins, minerals, fiber, and protein. Nutrient rich, easy to digest, gluten free, heart healthy, and excellent for weight loss, quinoa is an easy and delicious way to help everyone in your family eat healthier. Simple, healthy, delicious - and easy to prepare! Thanks to Nature's Earthly Choice it's always easy to bring the best of Mother Nature to your table. www.earthlychoice.com. For delicious Nature's Earthly Choice recipes and more information visit: www.earthlychoice.com. Quality Guaranteed: 100% satisfaction guarantee. Packed in Italy. Product of Italy.
Ingredients
Quinoa, Red Lentils, Dehydrated Vegetables (tomato, Zucchini, Onion, Garlic, Carrot, Mushroom, Red Bell Pepper, Parsley), Salt, Spices, Sunflower Oil, Yeast Extract, Rice Concentrate.
Directions
Stove Top: Ready in about 15 min. Just Follow these Simple Steps: 1. Empty the contents of the package into a medium saucepan and add 1-1/2 cups of water or broth. Cover the saucepan and bring to a vigorous boil, then reduce heat and simmer. 2. Cook until quinoa is tender and the white spiral threads appear around each grain, usually when all the water is absorbed. Cooks in 12 to 15 minutes. 3. Remove from heat, fluff with a fork and serve. Enjoy! For Variety Try: 1. Replace the water with vegetable, chicken, beef or seafood stock to complement your entree. 2. Toward the end of cooking add 1 or 2 teaspoons of butter, olive or nut oil. Best before see bottom of the package.
Warnings
Contains: soy.
Nutrition
Nutrition Facts
- Amount Per Serving
- Calories 160
- Total Fat 1.5g2%
- Saturated Fat 0g0%
- Trans Fat 0g
- Cholesterol 0mg0%
- Sodium 250mg11%
- Total Carbohydrate 26g9%
- Dietary Fiber 6g21%
- Sugars 1g
- Protein 9g
Details
All natural. 100% Whole Grain: 52 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Cooks in 15 minutes. 100% whole grain. Complete protein. Gluten free. Non-GMO. Who says healthy needs to be hard? At Nature's Earthly Choice we're all about taking the Earth's most nutritious, delicious foods, and making them easy to prepare and easy to love. Quinoa takes less time to prepare, going from pantry to plate in a matter of minutes. Thousands of years ago the Incas began cultivating quinoa because of its energizing effects, adaptability to the elements, and versatility in cooking. Although we often use quinoa as an alternative to rice, quinoa really is a vegetable seed, with significant vitamins, minerals, fiber, and protein. Nutrient rich, easy to digest, gluten free, heart healthy, and excellent for weight loss, quinoa is an easy and delicious way to help everyone in your family eat healthier. Simple, healthy, delicious - and easy to prepare! Thanks to Nature's Earthly Choice it's always easy to bring the best of Mother Nature to your table. www.earthlychoice.com. For delicious Nature's Earthly Choice recipes and more information visit: www.earthlychoice.com. Quality Guaranteed: 100% satisfaction guarantee. Packed in Italy. Product of Italy.
Ingredients
Quinoa, Red Lentils, Dehydrated Vegetables (tomato, Zucchini, Onion, Garlic, Carrot, Mushroom, Red Bell Pepper, Parsley), Salt, Spices, Sunflower Oil, Yeast Extract, Rice Concentrate.
Directions
Stove Top: Ready in about 15 min. Just Follow these Simple Steps: 1. Empty the contents of the package into a medium saucepan and add 1-1/2 cups of water or broth. Cover the saucepan and bring to a vigorous boil, then reduce heat and simmer. 2. Cook until quinoa is tender and the white spiral threads appear around each grain, usually when all the water is absorbed. Cooks in 12 to 15 minutes. 3. Remove from heat, fluff with a fork and serve. Enjoy! For Variety Try: 1. Replace the water with vegetable, chicken, beef or seafood stock to complement your entree. 2. Toward the end of cooking add 1 or 2 teaspoons of butter, olive or nut oil. Best before see bottom of the package.
Warnings
Contains: soy.
Common questions
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