Cheddar Delivery or Pickup

With a fine and rich flavor, cheddar cheese melts in the mouth, creating a creamy taste. It is firm yet smooth for easy grating and slicing to spice up different dishes. Simply known as cheddar, it dates way back to the 11th century. The cheese owes its name to a village in southwest England called Cheddar. The manufacturing process begins by culturing milk and adding rennet to form curd. After that, enthusiastic cheesemakers heat the curd to release whey, resulting in cheddar cheese. 

The state of Wisconsin is famous for cheddar cheese production in the United States. You can eat the cheese as a snack, with crackers, or in soup sauces. Experience the delicious taste of cheddar in nachos and mashed potatoes.

Usually, an unsealed packet of cheddar cheese lasts for four to six months in a freezer. Once you open the cheese, consume it in 12 hours to get the flavorsome taste. Please place it in the refrigerator to extend its use for three to six weeks. Your block of cheddar cheese will be in optimal condition during the time.

If you thaw the cheese in the microwave, consume it or melt it on your meals. This way, it won't go bad, and you will get the original taste from the cheddar. Thawed cheese does.

You might be tempted to check the sell-by or expiry date to find out the product's quality. The dates give you a rough idea about the cheddar's freshness, but here are some warning signs that your cheddar cheese has gone stale.