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Sirloin Tip Side Steak Products
The Instacart guide to sirloin tip side steak
About sirloin tip side steak
Steaks are cut from several locations on the side of beef. Mainly, steaks are from a muscular, lean, and fleshy part of a cow. They may or may not have a bone. Some steaks are rather expensive, while others come at an economical price point. Those looking for the latter type of steak should try the sirloin tip side steak. A sirloin tip side steak is cut from the rear muscle of a cow, known as the round. This is one of the muscles that cows use to walk, and it runs parallel to the sirloin tip center roast.
The sirloin tip side steak is boneless and lean. It's not as tender as some of the other beef steaks you can buy, such as rib-eyes, T-bones, and tenderloins, but it can be prepared in a number of ways that make it taste great. How long a steak is aged, and the aging method both contribute to how tender the steak will be. However, the less expensive the cut of meat, the less aging affects its flavor and tenderness. The sirloin tip section of the cow is often turned into ground beef, so steaks may not always be available.
Sirloin tip side steak isn't the most tender or flavorful steak you can buy, but many people choose this cut because it's inexpensive and can be cut up and added to other recipes. It has 24 grams of protein, which contributes nearly half of the daily recommended value. Sirloin tip side steak has 60% of the daily recommended value of zinc and 15% of the daily recommended value of iron. Those who don't like steak can also get sirloin tip roast, side roast, and center steaks that all come from the same part of the cow.
Another reason you may have trouble finding sirloin tip side steak is that it goes by other names. This steak is sometimes called:
- Breakfast steak.
- Round sirloin tip side steak.
- Charcoal steak.
- Knuckle sirloin tip.
So when you're searching for this steak, you can ask for it by one of these names if it's not labeled as sirloin tip side steak. Before you head to the store yourself, consider using the Instacart app to get your sirloin tip side steak. It will save you time when you're busy, plus you can have your grocery order delivered by an Instacart shopper for added convenience!
Sirloin tip side steak cooking tips
Most people prefer to grill sirloin tip side steak, but it can be cooked other ways too. It's highly recommended that you marinate this type of steak before cooking, as it helps make the meat more tender and juicy. Aside from grilling, you can roast, broil, braise, and pan-broil this cut in a skillet. Because this type of steak can be tough, you'll want to cook it to medium-rare. Overcooking will make the sirloin tip side steak tougher and less flavorful.
Consider using it for steak sandwiches, tacos, or a delicious steak salad if you choose not to grill your sirloin tip side steak. Cut the steak into cubes and use it for stew or kabobs with your favorite vegetables. You can also try out sirloin tip side steak in some of the following recipes:
- Asian-style barbecue sirloin tip side steak.
- Cheesesteak egg rolls.
- Sirloin tip side steak bites with garlic butter.
- Sauteed sirloin tip side steak with bell peppers and onions.
- Sirloin tip side steak fajitas.
Sirloin tip side steak is available in the meat department at most grocery stores. Order yours using the Instacart app, and an Instacart shopper will bring these tasty steaks right to your door. They could arrive in as little as 2 hours!
Sirloin Tip Side Steak Near Me
Buy your favorite Sirloin Tip Side Steak online with Instacart. Order Sirloin Tip Side Steak from local and national retailers near you and enjoy on-demand, contactless delivery or pickup within 2 hours.
FAQs about sirloin tip side steak
Part of why the sirloin tip side steak has sirloin in its name is because of where the steak was cut from the cow. Sirloin cuts come from the back of the side of beef. They're also typically leaner cuts with little fat. Another reason for the name sirloin is because the tip side steak was cut from a larger portion of beef, the round roast in this case.
When not properly stored, any type of meat can spoil quickly. If your sirloin tip side steak is kept in its standard packaging, either wrapped in plastic or butcher paper, it will be good in your refrigerator for about two days. If you put it in an airtight container, it might last for close to two weeks. You can also freeze sirloin tip side steak to keep it fresh longer. To determine if your steak is good, ensure it doesn't have a strong odor or any discoloring, such as green or dark spots.