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Navel Oranges Delivery or Pickup

The Instacart guide to navel orange products


About navel oranges

Navel oranges are sweet, seedless oranges with a distinct appearance that sets them apart from other oranges. They have a navel, or belly-button-like mark on one end, caused by an undeveloped second twin fruit that's found on the blossom. The two were connected when the fruit first bloomed, but only one develops into the fully grown orange. 

Navel oranges come from the winter citrus family and are widely available during the Christmas holidays. Their season starts in November and ends in June. Most commercial naval oranges are grown in California, Arizona, Brazil, and Florida. They are a large orange growing to three inches across on average, but some can get up to 4.5 inches.

Naval oranges peel very easily and have a spongy texture. The juicy fruit is tender, seedless, and has a sweet aromatic flavor. They have plenty of juice but are not as drippy as some other oranges, with firm sections that are easy to handle. Like other citrus fruits, these oranges are loaded with healthy nutrients, including vitamin C, potassium, calcium, and dietary fiber.

How to tell if navel oranges are ripe

The best way to determine if naval oranges are ripe is to pick them up. It should be firm and feel heavy, which means it has a lot of juicy flesh inside. Check for soft spots, and avoid oranges that have soft areas or appear to have bruising. Navel oranges will have smooth, thin skin. If you see scratches on the skin, it's still good. This can happen when the orange rubs up against the tree branches when it gets windy.

Navel oranges only ripen on the vine and will not continue to ripen once picked. This fruit has to remain on the tree to develop sweetness. Once they are ripe, they will stay good for several weeks on the tree. 

Shop for naval oranges using Instacart and add them to your cart along with the rest of your groceries!

Serving suggestions for navel oranges

Navel oranges are delicious just peeled and eaten as a snack. The balanced flavor is best when showcased raw and used fresh, but you can also use them in cooked dishes. Navel oranges are versatile and will work in various ways and both sweet and savory applications. 
  • Use naval orange segments tossed in green salads.
  • Blend the orange into a smoothie with other fruits.
  • Use as a garnish over cooked meat.
  • Cut navel orange segments into small pieces and stir into yogurt.
  • Chop into small pieces and mix into salsa.
  • Use fresh orange as a topping for ice cream.
  • Make fresh navel orange marmalade.


In addition to these raw applications, navel oranges can also be:
  • Roasted to create a layer of caramelization and then served with cinnamon to create a sweet and tangy dessert.
  • Used to make a marinade for pork loin. Mix the juice from navel oranges with cumin, fresh cilantro, garlic, and olive oil. Grill the pork and serve with fresh chopped navel orange and cilantro.
  • Used to make orange pound cake.
  • Baked in orange sweet rolls.


There is no need to throw any of your navel oranges away. Use the rind to make an orange extract by chopping the peel into small pieces and putting it in a jar with 100 proof vodka. Let steep for a month.  You can also make:
  • Orange extract. 
  • Candied orange peels.
  • Dried orange peels.
  • A homemade deodorizer.
  • Orange zest.  

Navel Oranges Near Me

Buy your favorite Navel Oranges online with Instacart. Order Navel Oranges from local and national retailers near you and enjoy on-demand, contactless delivery or pickup within 2 hours.

FAQs about navel oranges

Navel oranges are the winter orange, and Valencia oranges are the summer variety. Both have a similar appearance, although Valencias don't have the navel on one end. Valencias have a lot of juice, have a few seeds, and the flavor is more tart than navel oranges. Navels don't have as much of a tang as Valencia.

In order to eat your navel orange, you need to get rid of the peel. The best way to do this is to use a serrated knife to trim the top and bottom. You can then use the knife to score the peel vertically from top to bottom to create your sections. Make sure you don't cut into the fruit. Remove each section of peel and then split the orange into the segments. 

If you bring your orange on the go and don't have access to a knife, roll the orange firmly on a flat surface to loosen the skin. Puncture the skin with your thumbnail to get a hold of it, and then peel.

Find navel oranges using the Instacart app. A shopper can do the legwork, choose the best oranges, and then deliver the fruit and rest of your groceries right to your door!