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Casaba Melons Delivery or Pickup
The Instacart guide to casaba melons
About casaba melons
Casaba melons were first cultivated thousands of years ago in Persia. It wasn't until the nineteenth century that this fruit was introduced in the United States when it was imported from Kasaba, Turkey. As you can tell by the name, casaba melons are named after the Turkish city.
Casaba melons are part of the Cucurbitaceae family, which is the same family cucumbers are from. Casaba melons are also a muskmelon, and they're considered to be one of the most mild-tasting muskmelons. Some compare the flavor of casaba melons to honeydew melons, but others say the taste is actually closer to cucumbers.
The light aroma and flavor of casaba melons make them an excellent food to snack on. Casaba melons are also appealing because of their juicy flesh. Eating a casaba melon is a refreshing and relaxing experience, even though this fruit is one of the least popular muskmelons.
The exterior of casaba melons is incredibly unique. This fruit has a yellow rind that is bumpy in texture, like a pumpkin or walnut. The stem-end of casaba melons has a slight point, making the melon more egg-shaped than round.
Cut open a casaba melon, and you'll find creamy pale green to white flesh. There are also off-white seeds that should be removed before eating. Additionally, the rind is not edible. You can consume casaba melon straight out of the rind, or you can cut the fruit out in cubes or scoops.
Casaba melon is unique to other types of melon because it does not fall off the vine when it is ripe. Rather, it needs to be manually removed when ripe. Casaba melons ripen when removed from the vine, but their sugar levels do not increase without the vine. Typically, a casaba melon is removed from the vine, then placed in storage for a few days until it is fully ripe.
Casaba melons are available year-round because they grow at different times of the year in different regions of the world. In the United States, casaba melons grow in the late summer through the early winter.
To make things easier on yourself, use the Instacart app to get your hands on some casaba melon. Open the app and add this melon to your order. An Instacart shopper can go to the store for you and bring casaba melons straight to your door. When possible, you can receive your order in as little as 2 hours, so think about saving some time with the Instacart app!
How to pick out casaba melons
The best casaba melon will have a bright yellow exterior. Some fresh and healthy casaba melons will have green spots, but avoid casaba melons that are very green or brown.
The exterior of fresh and ripe casaba melons should be hard, with a small amount of give when you press the portion of the fruit where the stem used to be. If a melon is too soft, it has likely spoiled. Sunken spots also indicate that the casaba melon has turned.
How to store casaba melons
If you purchase a casaba melon that is not fully ripe, let the melon sit on the counter for two to four days. You will know your casaba melon is ripe when the stem-end gives a slight amount of give when pressed. If the melon still needs to ripen, the stem-end will be hard. If it is too ripe, the stem-end will be mushy.
Once your casaba melon is ripe, you can cut it open and serve it. If you only use some of your casaba melon, you can store the remaining melon in the refrigerator for three days if sliced. Just be sure to put the casaba melon in a sealed container or wrap it in plastic.
Casaba Melons Near Me
Buy your favorite Casaba Melons online with Instacart. Order Casaba Melons from local and national retailers near you and enjoy on-demand, contactless delivery or pickup within 2 hours.
FAQs about casaba melons
Casaba melons are a good source of vitamin C, which can assist with the growth, development, and repair of body tissues. This melon is also a good source of B6, improving your mood and reducing symptoms of depression. There's also folate in casaba melons, which is needed to make red and white blood cells in the bone marrow and converts carbohydrates into energy. Choline, which helps with memory, potassium, which helps with regulating blood pressure, and magnesium, which assists with bone health, are all also present in casaba melons.
The mild, sweet flavor of casaba melon makes it the perfect ingredient for a variety of foods and drinks. You can use casaba melon in a fruit salad or puree it into a cold soup, smoothie, sorbet, sauce, fruit punch, or cocktails like Daiquiris or Margaritas.
The flavors of casaba melon pair well with salty cheeses, coconut milk, basil, mint, red onion, lime, chilies, cucumber, and curry. You can even eat casaba melon by itself and add lemon or lime juice to enhance the flavor.