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Button Mushrooms Delivery or Pickup

The Instacart guide to button mushroom products


About button mushrooms

A button mushroom generally looks like a tiny umbrella, having a dense parasol-like cap connected to a stem that can be short and thin or thick and slightly curvy. There are three different kinds of button mushrooms — Portobello mushrooms, crimini mushrooms, and white mushrooms — all of which share the same specific name, Agaricus Bisporus. The most common type among the three is the white mushroom, a cream-colored mushroom that typically adorns salads and is often one to three inches across.

White mushrooms, also known as table mushrooms, have a meaty texture with a mild earthy flavor. On the other hand, the crimini mushrooms, which look just like the buttons but are coffee-colored, have a stronger and more distinctive flavor. The Portobello mushrooms, which are actually overgrown crimini mushrooms, are about eight inches across and have a meaty flavor that makes them a great vegetarian entree.

Button mushrooms are low-calorie, versatile vegetables. With their delicate and mild taste, they complement other flavors well. That's why they can be prepared in several ways. Button mushrooms are cultivated in a controlled environment that is typically kept dark, moist, and warm, as well as free of other fungi that may damage the mushrooms.

How to pick out button mushrooms

When buying button mushrooms at your local supermarket, make sure the mushrooms are dry, firm, and smooth. A button mushroom that is spotty, soft, and slimy is bad, so avoid those. A younger button mushroom is more compact, with a closed cap. A slightly more mature button mushroom has a cap that opens to reveal the gills on the undersides. This mushroom has more flavor, but it might be a bit slimy when cooked, as those dark, feathery gills can break down easily when heated.

A lot of supermarkets offer button mushrooms in bulk. You can choose your own from a bin and put them in a bag. Many people like doing this, as they can choose the size they need (smaller for marinating, larger for stuffing), and they can also see up-close if the button mushrooms are fresh, clean, and dry. Bulk purchasing also uses less packaging.

Order your favorite button mushrooms through Instacart. Order button mushrooms from national and local retailers near you and enjoy contactless delivery or pickup in as little as 2 hours!

What is the nutritional value of button mushrooms?

Button mushrooms are a great source of a variety of minerals, including phytochemicals, zinc, potassium, copper, and selenium. They're also a great source of B vitamins, including niacin, pantothenic acid, riboflavin, and thiamin. They are also packed with vitamins B12 and vitamins B6. A 100 grams (3.5 oz.) serving of button mushrooms provides you with 3.2 grams of carbohydrate, 0.3 grams of fat, and 22 calories, with about 1.2 grams of fiber and no cholesterol.

Button Mushrooms Near Me

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FAQs about button mushrooms

Since a sliced button mushroom has more surface exposed to air, it doesn't keep as long as a whole one. This doesn't mean a sliced mushroom is inferior. It just means you have to be more careful when choosing it to make sure that what's in the box is in good shape (firm, clean, etc.), and then try to use it within a few days of purchase.

A whole mushroom can last several days longer in the refrigerator, and it offers more cooking options, such as cutting it into a wedge or cube, which some recipes might call for. However, sliced button mushrooms offer ease of preparation, which is certainly nothing to sneer at.

If you store fresh button mushrooms properly, they will stay good for about a week. Place whole, unwashed button mushrooms in a brown paper bag and then fold the top of the bag over. Place the bag in your refrigerator's main compartment. This works because the bag absorbs moisture from the button mushrooms, so they don't get moldy or soggy.

Avoid placing button mushrooms near foods with strong flavors or odors, as they will absorb them like a sponge. Also, be sure not to stack other food items on top of them, as bruised or squished button mushrooms won't keep very long. They also don't look very appetizing. If you don't have a lot of space in your fridge, you can dry the mushrooms. Dried button mushrooms can be re-hydrated, and they only take up little space in your pantry.

While button mushrooms freeze well, it's best to get them in your freezer right away. Don't wait for these vegetables to start deteriorating in your fridge before you decide to freeze some of them. If you have a large mushroom haul, make sure to set some aside for immediate consumption and others for eating later. Be realistic about the amount you and your family can consume in the next week so you can freeze the rest before they rot.

Button mushrooms must be cooked before they are frozen, as this will stop the enzyme action, thereby preserving their quality.

Instacart's grocers offer several varieties of button mushrooms. Browse Instacart now and let our shoppers pick from the best button mushrooms on offer.